Continental Chef

A continental chef is responsible for preparing and cooking a variety of dishes from different European countries, such as Italian, French, Spanish, and German cuisine. They must have a deep understanding of the ingredients, techniques, and flavors used in each cuisine. The job duties of a continental chef include creating menus, ordering supplies, preparing...

we are looking for a continental chef to work with us, he should be skilled in preparing steaks, pastas and other European dishes that are served in our restaurant Pay: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Food provided Schedule: - Fixed shift Work Location: In person

We are Urgently Hiring for a Restaurant Position: Sous Chef - Continental Location: South Goa Experience : 4 -7 years Requirement - Min 2 years of experience in the same role **Job Types**: Full-time, Permanent **Salary**: ₹30,417.09 - ₹45,049.53 per month **Benefits**: - Food provided - Paid time off - Provident Fund Schedule: - Rotational...

Key Responsibilities: Assist the Chef de Partie in the preparation and production of Continental dishes. Ensure that food is prepared to the highest standards of taste and presentation. Manage a specific section of the kitchen, ensuring smooth daily operations. Maintain cleanliness and organization in your section at all times. Monitor food stock and...

Job Summary:The CDP – Continental is responsible for leading a section of the kitchen focused on continental cuisine, ensuring high standards in food preparation, presentation, hygiene, and consistency. This role supports the Sous Chef in managing operations, mentoring junior staff, and maintaining smooth functioning of the kitchen section during...

A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic prep work.Key Responsibilities:Prepares ingredients (chopping, peeling, portioning, marinating, mise en place).Assists CDP in preparing and plating continental dishes (e.g., pastas, grills, sauces, salads).Learns cooking methods...

Sous Chef & Continental Chef – Beach Lounge RestaurantWe are hiring experienced chefs to join our beachfront restaurant team.Requirements & Skills:Proven experience as Sous Chef or Continental ChefStrong knowledge of continental & fusion cuisinesSkilled in menu planning, plating & kitchen managementAbility to lead, train, and work under pressureFood safety...

Jr. Sous Chef - Continental Sr Sous Chef - Continental/All rounder **Job Types**: Full-time, Permanent Pay: ₹40,000.00 - ₹60,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Evening shift - Morning shift - Night shift Supplemental Pay: - Performance bonus - Yearly bonus **Experience**: - total work: 5 years...

We are looking for an experienced Chef for a busy Continental restaurant in South Goa. You must have a good knowledge of running a kitchen in a busy restaurant. The salary is a starting salary but this is all dependant on experience. Room and food also included. **Salary**: From ₹20,000.00 per month **Benefits**: - Food allowance Schedule: -...

Role & Responsibilities involves assisting in the preparation and cooking of continental dishes and Asian Cuisine under the guidance of a senior chef, and maintaining kitchen standards and hygiene. - **Food Preparation**: - **Kitchen Operations**: - **Skills**: - Conti cuisine cooking skills have little knowledge about Asian Cuisine - Knowledge of food...