Continental Chef

**Job Title**: Continental Chef **Job Summary**: **Key Responsibilities**: - Prepare and cook a diverse range of Continental dishes including French, Italian, Mediterranean, and other European cuisines. - Ensure all meals are prepared to the highest standards of quality, hygiene, and presentation. - Plan menus, taking into account seasonal availability and...

we are looking for a continental chef to work with us, he should be skilled in preparing steaks, pastas and other European dishes that are served in our restaurant Pay: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Food provided Schedule: - Fixed shift Work Location: In person

We need an experienced continental chef for a 4 star resort who can plan and create good menu and also having good knowledge about plating also. Pay: ₹8,679.44 - ₹26,250.48 per month Schedule: - Day shift - Morning shift - Rotational shift Ability to commute/relocate: - Goa, Goa: Reliably commute or planning to relocate before starting work...

Key Responsibilities:Design and execute a continental breakfast & brunch menu with a Goa-inspired twist.Prepare high-quality, authentic continental dishes with emphasis on freshness, presentation, and taste.Incorporate local Goan ingredients, flavors, and plating styles into brunch concepts.Maintain kitchen hygiene, food safety, and quality...

We need an experienced continental chef for a 4 star resort who can plan and create good menu and also having good knowledge about plating also. **Salary**: ₹8,679.44 - ₹26,250.48 per month Schedule: - Day shift - Morning shift - Rotational shift Ability to commute/relocate: - Goa, Goa: Reliably commute or planning to relocate before starting work...

We are Urgently Hiring for a Restaurant Position: Continental Commi chef Location: Porvorim Experience : 1 -5 years Requirement - Min 2 years of experience in the same role Food & Accommodation Provided **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,417.09 - ₹19,049.53 per month **Benefits**: - Food provided - Paid time off -...

Min 3 years of experience in the Continental Cuisine - Solid foundation in Continental cuisine with experience in a professional kitchen setting. Knowledge of cooking techniques, flavor combinations, and presentation styles specific to Continental cuisine - Assist in the preparation and cooking of Continental dishes, following standardized recipes and...

Job Summary:The CDP – Continental is responsible for leading a section of the kitchen focused on continental cuisine, ensuring high standards in food preparation, presentation, hygiene, and consistency. This role supports the Sous Chef in managing operations, mentoring junior staff, and maintaining smooth functioning of the kitchen section during...

Jr. Sous Chef - Continental Sr Sous Chef - Continental/All rounder **Job Types**: Full-time, Permanent Pay: ₹40,000.00 - ₹60,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Evening shift - Morning shift - Night shift Supplemental Pay: - Performance bonus - Yearly bonus **Experience**: - total work: 5 years...

Key Responsibilities: Assist the Chef de Partie in the preparation and production of Continental dishes. Ensure that food is prepared to the highest standards of taste and presentation. Manage a specific section of the kitchen, ensuring smooth daily operations. Maintain cleanliness and organization in your section at all times. Monitor food stock and...