
Cook
1 week ago
Prepare and cook a variety of Indian and Continental dishes (as per the hotel menu)
- Ensure proper food presentation and taste consistency
- Maintain cleanliness and hygiene of kitchen and cooking areas
- Monitor food storage, handling, and inventory
- Follow food safety and sanitation standards (FSSAI norms)
- Assist in kitchen prep work, buffet setups, and special events
- Communicate efficiently with service staff to ensure smooth order flow
- Maintain portion control and minimize food wastage
- Uphold hotel quality and customer satisfaction standards
**Job Types**: Full-time, Permanent
Pay: From ₹12,000.00 per month
**Benefits**:
- Food provided
Ability to commute/relocate:
- Calangute, Goa: Reliably commute or willing to relocate with an employer-provided relocation package (preferred)
Work Location: In person
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Indian Cook
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Calangute, India Grandeur De Sanchi Full timePrepare authentic Indian dishes, showcasing diverse regional cuisines. Ensure adherence to traditional cooking techniques and recipes. Manage spice levels and flavors to maintain authenticity and quality. Coordinate with kitchen staff to streamline food preparation and service. Maintain cleanliness and hygiene standards in the Indian kitchen...
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