Restaurant Captain
8 hours ago
*Responsibilities:*
- Lead the serving team to deliver exceptional guest experiences
- Manage table reservations, seating, and service
- Ensure timely order taking and food service
- Handle customer queries and feedback
- Maintain restaurant ambiance and cleanliness
- Support kitchen staff for smooth operations
*Requirements:*- 2-5 years of experience in a similar role
- Good communication and leadership skills
- Knowledge of vegetarian cuisine and menu planning
- Ability to handle cash and operate POS systems
Pay: ₹15,000.00 - ₹18,000.00 per month
**Benefits**:
- Food provided
Work Location: In person
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