Commi 3 Continental

**Job Summary**: The **Continental Commis 1** is responsible for preparing and cooking food items under the supervision of senior chefs, primarily focusing on **Continental cuisine** (European-style dishes such as Italian, French, Spanish, etc.). This role involves basic cooking, food preparation, maintaining hygiene standards, and assisting in kitchen...

Job Description: Commis 3 Chef **Location**: Golf Course Ext. Rd, Sector 65, Gurgaon **Cuisines**: Indian, Pan Asian & Conti. **Role Overview**: **Key Responsibilities**: - Assist in preparing, cooking, and presenting dishes under the guidance of senior chefs. - Support the smooth operation of the kitchen across all assigned sections. - Maintain...

**Job Summary**: **Key Responsibilities**: - Assist in the preparation and cooking of salads, soups, pasta, grills, and other continental items. - Support the Commi I and CDP in mise-en-place, portioning, and food prep. - Maintain cleanliness and hygiene in the workstation and kitchen area. - Follow kitchen safety protocols and food handling procedures. -...

Should be well versed in kitchen operations (preferably Multi skilled). Well versed in Food Preparations for continental/Chinese and Indian section for Helper/Commis, I, II & II, DCDP, CDP. Should be well aware of rooms orders/banquet/event food preparations for tandoor/Indian curry/Chinese. south Indian/sweet maker/continental section. Guest satisfaction...

**Job Summary**: We are looking for a skilled and experienced **Chef de Partie (CDP)** specializing in **Continental Cuisine** to join our culinary team. You will be responsible for managing your section, preparing high-quality dishes, and ensuring smooth kitchen operations in line with our standards of quality and presentation. **Key Responsibilities**: -...

Dear Applicant, We are looking for a cook for Commis 3 position at a pizzeria. Our kitchen produces all food items from scratch, so there is a lot to learn. Your basic duties will be to assist CDP and Commis 1 with their day to day work. We keep a strict cleaning regime on a daily basis, so we are looking for an individual who has a great attitude towards...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

**ROLES AND RESPONSIBILITY OF COMMI 1 AND 2 (INDIAN AND CONTINENTAL)** - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving...

**Job Summary**: The **Chef de Partie - Continental Cuisine** is responsible for overseeing a specific section of the kitchen and ensuring high-quality food preparation, particularly focusing on Continental dishes. This role includes supervising junior kitchen staff, managing mise-en-place, and ensuring that food is cooked and presented according to...

**Commis 3 Job Description**: An Overview As a commis 3, you will be expected to assist chefs in a range of food preparation skills such as cutting, cleaning, slicng, pounding, mashing, boiling, steaming, julienning, stewing, sautéing, deep-frying, and baking. meeting with clients virtually or during sales visits. demonstrating and presenting products....