Commis 2

21 hours ago


Gurugram, India Seven Seas Hospitality Full time

Commi assists in the preparation of basic continental dishes and supports senior chefs in daily kitchen operations. Responsible for maintaining hygiene, mise-en-place, and learning cooking techniques.

Key Responsibilities:

  • Assist in preparation of salads, soups, sauces, grills, pasta, and other continental items.
  • Follow recipes and instructions from Commi-2/Commi-1.
  • Maintain cleanliness and organization of workstation.
  • Assist in mise-en-place and basic chopping, cutting, and ingredient prep.
  • Handle ingredients properly, store them correctly, and reduce wastage.
  • Learn and develop continental cooking methods (grilling, sauting, roasting, baking).
  • Adhere to food safety and hygiene standards.

Skills & Requirements:

  • Basic knowledge of continental cuisine.
  • Willingness to learn and grow under supervision.
  • Good teamwork and discipline in the kitchen.

Qualification & Experience:

  • Diploma/Certificate in Culinary Arts preferred.
  • 01 year of experience in continental cuisine (freshers can apply).

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