Commis Chef

7 days ago

Vyttila Kochi Kerala, India SLV Coffee Pvt ltd Full time

**Job Title**: Commis Chef - 1st or 2nd
**Location**: Vytilla, Kochi
**Department**: Café / Kitchen Operations
**Employment Type**: Full-time

**Key Responsibilities:Operational Oversight**:

- Act as the point of coordination for the kitchen, barista, and pastry teams to ensure smooth daily service.
- Monitor and maintain adherence to café-wide SOPs including food preparation, service, cleanliness, and safety standards.
- Conduct regular checks and support each department with their specific operational needs (e.g., ingredient stock for baristas, prep schedules for pastry).
- Ensure each station (kitchen, coffee bar, pastry section) is well-equipped and ready for service at all times.
- Troubleshoot and escalate operational issues

**Cross-Departmental Collaboration**:

- Coordinate with the **barista team** to ensure alignment on beverage and food pairings, timely order fulfillment, and special promotions.
- Work closely with the **pastry team** to understand production timelines and display requirements.
- Serve as a liaison between departments to ensure communication and task execution align with café goals.

**Compliance & Standards**:

- Enforce hygiene, sanitation, and food safety procedures across all operational areas.
- Keep accurate records as required by SOPs (temperature logs, cleaning schedules, prep lists).
- Help train junior staff and support a culture of teamwork and accountability.

**Preferred Qualifications**:

- Culinary diploma or certification
- Basic barista or pastry knowledge

**Job Types**: Full-time, Permanent

**Benefits**:

- Food provided
- Paid sick time

Schedule:

- Rotational shift

Work Location: In person

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