Kitchen Cook

**Job Title**: Office Cook (Multi-Cuisine) **Location**: Noida Sector 105 **Employment Type**: Full-Time **Working Hours**: 10:00 AM - 6:00 PM, Monday to Saturday **Job Overview**: **Key Responsibilities**: - Prepare and cook daily meals for staff (breakfast, lunch, and tea/snacks as required). - Specialize in **North Indian, South Indian, and Chinese...

Kitchen staff required Making exquisite burgers with company standard and protocols Cleanliness and hygiene Teamworker Able to manage rotational shifts Multitasking and spirited personality Pay: ₹9,999.00 - ₹10,000.00 per month Schedule: - Rotational shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work...

Company DescriptionTheobrama Chocolate Lounge is a renowned restaurants company based out of 19 Station St, Frankston, Victoria, Australia. We specialize in creating delightful chocolate experiences in a comfortable and welcoming atmosphere. Our commitment to quality and innovation has made us a favorite destination for chocolate lovers. Joining our team...

**Responsibilities**: - **Food Preparation**: Prepare and cook menu items in accordance with established recipes and presentation standards. - **Quality Control**: Ensure all dishes are consistently prepared and served according to the café's recipes, portioning, cooking, and serving standards. - **Menu Development**: Assist in developing new menu items...

We are looking for energetic and dedicated individuals to join our kitchen team as Cook / Helper. No prior experience is required – we will provide complete training.Key ResponsibilitiesAssist in food preparation and cooking as per recipes and SOPs.Help in cutting, chopping, and organizing raw materials.Maintain cleanliness and hygiene in the kitchen and...

**Responsibilities**: - Prepare nutritious meals for patients and staff. - Follow dietician instructions to cook special diet meals as required. - Maintain cleanliness and hygiene in the kitchen. - Prepare meals according to the daily menu and serve on time. - Manage kitchen supplies and update stock regularly. **Skills**: - Experience in cooking...

Preparing the food for cooking. - Keeping up with industry trends and creating new recipes with the Sous Chef. - Reviewing the menu and doing inventory. - Following the budget set by the Restaurant Manager. - Ordering food for the kitchen. - Monitoring food production and food and staff costs. Pay: ₹17,000.00 - ₹20,000.00 per month **Benefits**: -...

**Key Responsibilities**: - Prepare breakfast, lunch, and dinner as per the daily/weekly menu plan. - Ensure food is cooked hygienically and to the taste preference of staff or guests. - Manage kitchen inventory and coordinate with the admin team for timely procurement of groceries and vegetables. - Maintain cleanliness and sanitation standards in the...

A Cook, or Line Cook, is responsible for preparing food items, often following recipes, to meet customer orders and maintain a sanitary kitchen environment. This includes tasks like preparing ingredients, cooking food, plating dishes, and ensuring proper food handling and storage procedures. They may also assist with other kitchen tasks as needed, such as...

Kitchen staff responsibilities can include: Preparing food Preparing ingredients and cooking dishes according to recipes, ensuring food is cooked to the correct specifications, and following food safety procedures Cleaning Cleaning and disinfecting countertops, prep stations, cooktops, and appliances, as well as sweeping and mopping the floors Communicating...