Pastry Chef

**Key Responsibilities**: - Prepare and bake a wide variety of pastries, desserts, and breads - Design and execute seasonal dessert menus and custom creations - Maintain high standards of food presentation and quality - Monitor ingredient stocks and place orders as needed - Ensure proper food safety, sanitation, and hygiene practices - Supervise and train...

Key Responsibilities:Prepare and produce all pastry items including breads, cakes, tarts, chocolates, and plated desserts.Follow recipes and presentation standards set by the Executive Pastry Chef.Assist in menu planning, seasonal dessert development, and product innovation.Maintain consistency in taste, texture, and presentation across all pastry...

**Culinary Trainer, Chef Skills Teacher** If you love food and food is your life, then this is the job for you. Well spoken engaged trainer whose class sessions are responsible, fun and vibrant covering the prescribed Wings Syllabus provided and content delivered from Wings Course Material. The culinary trainer must be able to train students with various...

Culinary Trainer, Chef Skills TeacherIf you love food and food is your life, then this is the job for you.Well spoken engaged trainer whose class sessions are responsible, fun and vibrant covering the prescribed Wings Syllabus provided and content delivered from Wings Course Material.The culinary trainer must be able to train students with various chef...

**Responsibilities**: - Prepare and present a variety of high-quality baked goods, pastries, and desserts. - Design and develop new pastry recipes and seasonal dessert menus. - Ensure consistency in quality, taste, and presentation of pastry items. - Manage inventory, order ingredients, and ensure proper storage. - Oversee the pastry section's day-to-day...

Knowledge of different variety of Bread, Pastry, Cookies, Puffs, etc. The chef is responsible for planning and directing food preparation in a standard recipes and procedure. Keeping an eye out for problems that arise in the production unit and seizing control of a situation at a moments notice. Ensure of safety and hygiene procedures being adhered to...

Position OverviewWe are seeking an experienced and passionate Head Chef & Professor to lead our Culinary Arts Department. The ideal candidate will bring strong professional kitchen experience combined with the ability to teach, mentor, and inspire students. This role involves curriculum development, kitchen management, and maintaining industry-standard...

**Additional Information** **Job Number**25175705 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Ahmedabad, Opposite Gujarat College, Ahmedabad, Gujarat, India, 380006 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and...

Do you have the appetite to Grow Your Magic? Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality. Founded in Belgium in 1919, Puratos is growing rapidly with over 8500...

Do you have the appetite to Grow Your Magic? Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality. Founded in Belgium in 1919, Puratos is growing rapidly with over 8500...