Demi Chef de Partie

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen hygiene practices and...

**Key Responsibilities** - Assist the Chef de Partie in all aspects of Indian cuisine preparation and service. - Prepare and cook Indian dishes including tandoor items, curries, gravies, biryanis, kebabs, breads, and regional specialties. - Ensure mise-en-place is complete for the section before service. - Maintain food quality, portion control, and...

**Job Title**: Chef de Partie (CDP) **Location**: Sector 83 Gurgaon **Job Type**: Full-Time **Responsibilities**: - Prepare, cook, and present dishes within your specialty section. - Collaborate with the Head Chef and Sous Chef to execute and deliver high-quality dishes. - Ensure all dishes are prepared according to the restaurant’s standards and...

**Job Title**: Chef de Partie **Location**: Bakeóla, Gurgaon **Type**: Full-Time **About Us**: Bakeóla is a cloud-based pastry kitchen in Gurgaon specializing in premium desserts and bakes. Founded by Apoorva, a Le Cordon Bleu Paris graduate, Bakeóla thrives on passion, creativity, and the pursuit of excellence in every creation. We’re seeking a...

As a Commis III you are responsible for the daily mis-en-place and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: **Support the Demi Chef de Partie or Commis I in the daily operation and work** **Work according to the instructions of Superiors** **Keep work area at all times in hygienic...

**Additional Information** **Job Number**25160339 **Job Category**Food and Beverage & Culinary **Location**The Westin Gurgaon New Delhi, Number 1, MG Road, Gurgaon, Haryana, India, 122002 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...

**Job Summary**: We are seeking a skilled and motivated **DCDP (Demi Chef de Partie)** specializing in **Chinese and Continental cuisine** to join our dynamic kitchen team. You will be responsible for preparing high-quality dishes, supporting the Chef de Partie, and maintaining smooth operations in your section. **Key Responsibilities**: - Prepare and cook...

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...