Chef

Responsibilities: Prepare and cook meals according to restaurant standards and recipes. Ensure food quality and presentation are of the highest standards. Collaborate with the kitchen team to create and modify menus, ensuring seasonality and creativity. Manage kitchen staff (if applicable) and oversee kitchen operations during shifts. Monitor and maintain...

Chef at restaurant Velvet Dawn in Trivandrum, Kerala. We serve high quality continental and Indian food. Velvet Dawn is situated in Trivandrum, Sastamangalam. It is a popular a café and restaurant. Velvet Dawn has ab unique blend of India and Europe. Velvet Dawn is a Swedish and Indian company. Our owners has extensive experience in running restaurants in...

Food Preparation and CookingAssisting Senior Chefs: Supporting Chef de Parties and other senior chefs with various cooking tasks and following instructions to produce quality dishes.Ingredient Preparation: Washing, peeling, chopping, and seasoning ingredients such as vegetables, fruits, and meats.Basic Dish Creation: Preparing simple dishes, sauces, and...

We are looking for a ( Kerala )chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be responsible for preparing...

We are looking for a Working Chef who can act as Kitchen in charge and a Kitchen allrounder Must be aware about cooking south Indian & North Indian dishes, Continental and Chinese Cuisine **Salary**: ₹25,000.00 - ₹30,000.00 per month Schedule: - Day shift **Education**: - Diploma (preferred) **Experience**: - Chef: 2 years (preferred)

Requires Chef for our newly opening food chain outlets. should be completed any training programs on the same. it will be a great opportunity for you to become a head chef in short time. **Job Types**: Full-time, Fresher **Salary**: ₹8,000.00 - ₹15,000.00 per month **Benefits**: - Health insurance Schedule: - Day shift Supplemental pay types: -...

Hiring a chef for a resort Able to make South indian and north indian dishes **Salary**: ₹30,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Ability to commute/relocate: - Trivandrum, Kerala: Reliably commute or planning to relocate before starting work (required) **Experience**: - Hotel management: 1 year (preferred) - total...

Company DescriptionCasino Air Caterers & Flight Services is located opposite Cochin International Airport, Nayathode P.O., Angamaly, Ernakulam District, Kochi, India. The company specializes in providing high-quality catering services for airlines, ensuring passengers enjoy exceptional dining experiences while in flight.Role DescriptionThis is a full-time...

Job Title: Bakery & Pastry ChefDepartment: Food & Beverage ProductionReports To: Executive Chef / Sous ChefJob Summary:The Bakery & Pastry Chef is responsible for preparing, baking, and presenting a wide variety of pastries, desserts, bread, and other baked goods to the highest standards. The role involves creativity in developing new recipes, maintaining...

Prepare and Cook all Types of foods, Sandwiches, Sauces, Salads Etc. according to recipes and following traditional and modern recipes. - Create new and exciting food dishes to renew our menus and engage the interest of customers, quality and presentation standards, and food prep checklists. - Decorate Dishes using different Garnish, toppings, Sauces, etc....