Commis Chef

Imagine a world where you can showcase your culinary skills in a serene, nature-rich Himalayan destination.We are seeking a talented and skilled chef to join our kitchen team with expertise in Indian and Chinese cuisine. The ideal candidate will have a deep understanding of regional cooking traditions and be able to prepare authentic dishes using local...

Job Title: Commis & Chef de Partie or Sous ChefThe role involves food preparation, including chopping vegetables, peeling potatoes and cutting meat or fish. This also entails measuring and weighing ingredients for recipes.Key duties include assistance in making sauces, soups and other dishes, as well as cleaning, maintaining and organizing the kitchen area....

Commi Chef RoleAbout this entry-level position in the culinary industry:This role is perfect for those eager to learn kitchen operations and work under the supervision of senior chefs.Main Responsibilities:Assist in food preparation by washing, chopping, seasoning, and following recipes as instructed.Support senior chefs during meal prep and service to...

Job DescriptionThe role of a Commis is multifaceted and requires attention to detail, strong organizational skills, and the ability to lead a team. The primary responsibility is to prepare food and support the senior kitchen team in daily operations.Key aspects of the role include maintaining high levels of product quality, consistency, and hygiene at all...

Job Title: Culinary Support Specialist">We are seeking a highly skilled and motivated Commis Chef to join our team. The ideal candidate will have a passion for delivering exceptional food quality and providing outstanding customer service.">About the Role:">The successful candidate will be responsible for preparing high-quality food products in a fast-paced...

**We're Hiring: Commis Chef at Hotel Thamburu International !** Pay: ₹18,000.00 - ₹25,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 1 year (preferred) Work Location: In person

Prepare and Cook all Types of foods, Sandwiches, Sauces, Salads Etc. according to recipes and following traditional and modern recipes. - Create new and exciting food dishes to renew our menus and engage the interest of customers, quality and presentation standards, and food prep checklists. - Decorate Dishes using different Garnish, toppings, Sauces, etc....

Job Responsibilities To provide food as per standard recipes. - To operate the bakery as per the laid out standards of the kitchen. - To minimize costs and avoid wastage. - To ensure that culinary standards comply with hotel policies and adherence to the standards. - To attend training classes and sessions as recommended by the chef or chef trainer. - To...

Looking for Commis 1,2,3. - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotationCleaning stations - Contributing to maintaining kitchen and food safety standards. **Salary**:...

**Key Responsibilities**: - Prepare ingredients and assist in cooking and plating dishes according to the restaurant’s standards. - Maintain cleanliness and organization of the kitchen and workstation. - Follow recipes, portion controls, and presentation specifications as set by the Chef. - Ensure proper storage and labeling of all food items and...

Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly...

South cuisine knowledge is mandate Pay: ₹12,000.00 - ₹22,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 1 year (required) Work Location: In person

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Resort. - Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met - Ensure that the production, preparation and presentation of food are of the highest quality...

Job Openings at Our 3-Star Hotel in TrivandrumWe are a reputed 3-star facility hotel located in the heart of Trivandrum, dedicated to offering our guests comfort, hospitality, and exceptional service. To strengthen our team, we are inviting applications from passionate and experienced professionals for the following positions:Available PositionsOperations...