Chef de Cuisine

Job Description: Key Responsibilities: Food Preparation: Prepare and cook high-quality Pan Asian dishes, including but not limited to Chinese, Thai, Japanese, and Korean cuisines. Menu Development: Assist in creating and updating the Pan Asian menu, ensuring a variety of innovative and authentic dishes. Kitchen Management: Oversee and coordinate the...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Responsibilities**: - Preparing specific...

**Chef De Partie(Indian Curry) Job Description** We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and...

Pan Asian cdp. In-depth knowledge of Pan asian cuisine and must have resturant experience. Cdp job responsibilities: *Cooking Prepare and cook dishes according to the menu Ensure dishes are consistent in taste, flavor, and presentation Manage timing to ensure timely service Ensure dishes are presentable and attractive *Managing a kitchen section Manage...

Requirements: - Min 2 to 5 years of experience in restaurants/cafe. - Expertise in Indian,Chineese, Continental,Tandoori cuisines. - Prepare and marignate meats, vegetables and other ingredients for tandoori dishes. - Maintain a clean and organise work area. - Monitor and report on inventory levels of all ingredients. **Salary**: ₹16,000.00 per...

We are looking for a sous chef Following Job responsibility of a sous chef includes but not limited to: - **Menu planning**: Developing and implementing menus and keeping up with culinary trends - **Quality control**: Ensuring food quality and presentation and managing cost and quality controls - **Inventory management**: Maintaining inventory and records...

**Job Title: C1 Chef - North Indian Vegetarian Cuisine** **Job Type: Full Time** **Location: Khayam, Srinagar, Jammu & Kashmir** If you’re a committed and disciplined chef who loves vegetarian cooking and wants to lead in a growth-oriented environment — we welcome you!-- - **Key Responsibilities**: **1.Meal Preparation & Cooking**: Prepare and cook a...

**Job Title**: North Indian Vegetarian Chef (C3 Certified) **Location**:Tangabagh, Naupura, Khayam, Srinagar-190001 **Job Type**:Full - time We are looking for a highly North Indian Vegetarian Chef with a C3 Certification to join our restaurant. If you are passionate about authentic North Indian Vegetarian Cuisine and have 3 to 7 years of experience...

A Demi Chef de Partie (DCDP) assists a Chef de Partie (CDP) in a specific kitchen section, focusing on food preparation, cooking, and plating, while a CDP is responsible for independently managing and running a kitchen section, ensuring high standards of food quality and efficiency. Demi Chef de Partie (DCDP): - **Responsibilities**: - Assists the CDP in...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Responsibilities**: - Preparing specific...