Chef
2 weeks ago
Minimum of two-three years of work experience in the food and beverages industry.
- Degree/Diploma/Certification in Hotel Management or any other Hospitality related course preferably.
- Good communication skills and an aptitude for customer servicing.
- Good team player.
**Salary**: ₹20,000.00 - ₹25,000.00 per month
**Benefits**:
- Food allowance
Schedule:
- Morning shift
- Night shift
- Rotational shift
**Education**:
- Diploma (preferred)
**Experience**:
- Chef: 1 year (required)
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