Chef de Partie

Greetings from CII-MCC We are looking for Chef De Partie. Job role - Plan and execute menus in collaboration with other colleagues. - Ensure adequacy of supplies at all times. - Place orders in a timely manner. - Manage ingredients that should be frequently available on a daily basis. **Salary : 15k -25k.** **Experience : 10 years in Hotel...

Greetings from CII-MCC We are looking for Demi Chef De Partie Job role - Preparation and cooking of food. - Assisting in all areas of the kitchen for breakfast, lunch and dinner. - Ensuring the kitchen areas are clean and tidy. **Salary : 15k To 20k.** **Qualification : Diploma / Degree in HOTEL MANGETMENT.** **Experience : 8 years in Hotel...

JOB TITLE CHEF DE PARTIE-JOB CODE-G081025-ERNAKULAM GENDER MALE EXPERIENCE REQUIRED MIN 6YRS EXP SALARY NEGOTIABLE+FOOD&ACCOMMODATION QUALIFICATION DEGREE/DIPLOMA

We are looking for Commi I, Commi II, Commi III In the commis chef role(Continental Cusine), you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of...

Location : Vagamon /Multiple Location - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to supervise junior...

**Job Summary** - Estimate food requirements, - Garnishing and presentation of food and in new cooking techniques - Plan menus, Ensure quality of food and portion control, - Maintain records of food costs, consumption, inventory - While on duty keep the cooking area clean to make sure that the health and food safety standard are me - The Chef is responsible...

Job Description Summary You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating...

Job Description Organization- Grand Hyatt Kochi Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in...

Greetings from CII MCC We are looking for Commis Chef Job role - perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. - Ensure that a kitchen's operations run smoothly. **Salary**: ₹10,000.00 - ₹15,000.00 per month Schedule: - Day shift - Morning shift Ability to commute/relocate: - Cochin, Ernakulam -...

Responsibilities - Prepare menus in collaboration with colleagues - Ensure adequacy of supplies at the cooking stations - Prepare ingredients that should be frequently available (vegetables, spices etc.) - Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes - Put effort in optimizing the cooking process with...