Commis Chef
5 days ago
We are looking for a dedicated individual to join us as a Commis Chef. You will be reporting to the Chef de Partieand assisting the team with various meal preparations. You should be able to gather ingredients and measure them correctly before every meal preparation. Also, you should be able to assist with meat seasoning and chopping of vegetables.
**Responsibilities**
- Assisting and taking instructions from the Chef de Partie
- Gathering and accurately measuring all meal ingredients
- Washing, peeling, and chopping vegetables and fruits
- Cutting and seasoning different meats
- Ensuring that the food items are stocked properly in refrigerators and freezers
- Maintaining proper hygiene standards and ensuring that the workstation remains clean at all times
- Plating various meal items
- Accepting deliveries of food items and maintaining a stock record of the same
- Disposing spoiled food items and expired products
**Requirements**:
- High School Diploma or a Bachelor's degree in Culinary Arts
- Proven work experience as a Commis Chef, Chef, Prep Cook, or a similar role in the Hospitalityindustry
- Familiarity with various food preparation techniques and kitchen equipment
- Excellent hygiene standards
- Good time management and organizational skills
**Job Types**: Full-time, Regular / Permanent
**Salary**: ₹10,000.00 - ₹17,000.00 per month
**Benefits**:
- Food provided
- Paid time off
Schedule:
- Rotational shift
Ability to commute/relocate:
- Ernakulam, Kerala: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
**Speak with the employer**
+91 8137999101
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