Junior Chef

A Chef or Cook is responsible for **using their culinary expertise to create appetizing dishes for diners to enjoy**. Their duties include overseeing kitchen staff, tasting dishes before going to customers and restocking food produce as needed.Create schedules for kitchen staff to ensure optimum resource management and speed of service - Train new and...

responsible for the preparation and cooking of high-quality Indian cuisine within a specific kitchen section. Key duties include managing food preparation, ensuring strict hygiene and quality standards (including following FSSAI norms), overseeing and training junior kitchen staff, managing inventory and supplies for their section, and contributing to menu...

responsible for the preparation and cooking of high-quality Indian cuisine within a specific kitchen section. Key duties include managing food preparation, ensuring strict hygiene and quality standards (including following FSSAI norms), overseeing and training junior kitchen staff, managing inventory and supplies for their section, and contributing to menu...

Position - Ched De Partie (CDP)Notice - Immediate JoinerRole & responsibilitiesPrepare and cook dishes according to recipes.Manage kitchen operations during assigned shifts, ensuring efficient food preparation and presentation.Supervise junior chefs, cooks, and other kitchen staff to maintain high standards of quality control.Ensure compliance with health,...

**Overview**: **Key Responsibilities**: - **Menu Planning & Preparation**: - Design and create innovative Continental dishes, from appetizers to desserts, using fresh, seasonal ingredients. - Ensure all dishes are prepared according to restaurant standards and recipes. - Develop new seasonal menus and modify existing dishes to meet customer preferences and...

For Commi 1 (Senior Role):Prepare and cook tandoor items such as naan, roti, kulcha, kebabs, tikka, etc.Assist the Tandoor Chef in daily operations.Ensure proper marination and cooking consistency.Maintain recipe SOPs and portion control.Supervise and guide Commi 2 in basic preparation tasks.Follow hygiene, safety, and kitchen cleanliness...

**For Commi 1 (Senior Role)**: - Prepare and cook tandoor items such as naan, roti, kulcha, kebabs, tikka, etc. - Assist the Tandoor Chef in daily operations. - Ensure proper marination and cooking consistency. - Maintain recipe SOPs and portion control. - Supervise and guide Commi 2 in basic preparation tasks. - Follow hygiene, safety, and kitchen...