Commis Chef
1 week ago
**Job Brief**
We are seeking a dedicated Commis Chef to assist in the preparation of delicious dishes in our kitchen.
The Commis Chef’s responsibilities include preparing ingredients, assisting with menu preparation, and maintaining a clean and organized kitchen.
The goal is to help preserve and enhance our reputation so we can expand our clientele.
**Responsibilities**
- Prepare ingredients for the meal service, including washing, peeling, cutting, and chopping.
- Follow the guidance of the senior chef in preparing dishes.
- Ensure all food and other items are stored properly.
- Perform basic cooking duties such as reducing sauces and parboiling food.
- Prepare simple dishes such as salads and entrees.
- Assist with inventory management and kitchen equipment maintenance.
- Help with the cleaning and organization of the kitchen and equipment.
- Maintain a clean and safe work area, including handling knives and kitchen equipment safely.
**Job Types**: Full-time, Permanent
Pay: ₹9,327.11 - ₹27,697.40 per month
Schedule:
- Day shift
- Fixed shift
- Morning shift
**Experience**:
- Chef: 2 years (required)
Work Location: In person
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