Kitchen Staff

Take care of Kitchen area and Pantry Procide water and Tea to the staff on time **Salary**: ₹8,000.00 - ₹15,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift - Evening shift - Morning shift - Night shift Ability to commute/relocate: - Ludhiana, Punjab: Reliably commute or planning to relocate before starting work...

Overseeing all kitchen operations.Coordinating kitchen staff, and assisting them as required.Training staff to prepare and cook all the menu items.Taking stock of ingredients and equipment, and placing orders to replenish stock.

1. Kitchen Leadership & Team ManagementLead and manage the entire kitchen brigade, ensuring teamwork and discipline.Supervise and train junior chefs, line cooks, and kitchen staff on recipe standards and food safety.Schedule staff shifts and delegate tasks based on strengths and workload.2. Menu DevelopmentInnovate, design, and periodically update the menu...

Should be hardworker.. food and room provided.. 9814932800 **Job Types**: फ़ुल-टाइम, स्थायी, फ्रेशर Pay: ₹10,000.00 - ₹11,000.00 per month **Benefits**: - खाने की पेमेंट - बीमार होने पर ली गई छुट्टियों का पेमेंट Ability to...

We are looking for a skilled Chef de Cuisine to join our team at Hyatt Regency Ludhiana, with 6-10 years of experience in the hospitality industry.Roles and ResponsibilityManage and oversee the kitchen staff to ensure high-quality food production.Develop and implement menus catering to diverse tastes and dietary requirements.Conduct regular quality checks on...

**Key Responsibilities**: - Serve tea, coffee, and water to staff and clients promptly and courteously. - Ensure that the Office area is kept clean and organized throughout the day. - Clean and maintain all office utensils such as cups, glasses, plates, and other kitchen items, etc. - Serve snacks, including tea and coffee, as per the preferences of staff...

Company Description Tarqeeb is a leading bespoke Hospitality and F&B consultancy agency specializing in providing turnkey solutions. Our team of seasoned professionals offers a comprehensive range of services to help clients thrive in the competitive hospitality landscape. We excel in concept development, facility planning, design, and implementation to...

Company DescriptionTarqeeb is a leading bespoke Hospitality and F&B consultancy agency specializing in providing turnkey solutions. Our team of seasoned professionals offers a comprehensive range of services to help clients thrive in the competitive hospitality landscape. We excel in concept development, facility planning, design, and implementation to...

A Bakery Chef, also known as a Pastry Chef, is responsible for creating and preparing a wide variety of baked goods, including bread, pastries, cakes, and desserts, while also managing the pastry section of a kitchen. They are involved in menu planning, recipe development, quality control, and staff supervision, ensuring that all baked goods meet high...

**Roles & Responsibilities - Continental Chef** - Prepare and cook a variety of continental dishes such as pasta, pizzas, grilled items, sauces, and salads. - Follow recipes and presentation standards to maintain taste and quality. - Assist in menu planning and introduce new continental dishes. - Ensure kitchen cleanliness, hygiene, and food safety...