Kitchen Helper

A kitchen helper plays a crucial role in keeping a kitchen running smoothly. Their duties typically include: - **Food Preparation**: Chopping vegetables, making salads, and assisting in assembling dishes. - **Cleaning & Sanitization**: Washing dishes, utensils, and kitchen equipment, as well as maintaining cleanliness in food prep areas. - **Stocking &...

Experienced kitchen helper needed for south indian kitchen **Job Types**: Full-time, Permanent, Fresher Pay: ₹14,000.00 - ₹20,000.00 per month **Benefits**: - Paid time off Schedule: - Fixed shift Supplemental Pay: - Performance bonus - Shift allowance **Experience**: - total work: 1 year (preferred) Work Location: In person

**KITCHEN HELPER** - _Basic kitchen knowledge_ - _Immediate joiner_ **Job Types**: Full-time, Permanent, Fresher Pay: From ₹12,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Day shift - Rotational shift Supplemental pay types: - Overtime pay - Performance bonus **Experience**: - total work: 1 year (preferred) Work...

As a Kitchen Helper, you will play a vital role in ensuring the smooth and efficient operation of our kitchen. You will assist our culinary team in preparing and assembling dishes, maintaining cleanliness and organization in the kitchen, and adhering to food safety standards. **Responsibilities**: - Assist with basic food preparation tasks, such as...

Accommodation free - Food free - Assist in food preparation - Clean kitchen **Job Types**: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹16,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift Supplemental Pay: - Overtime pay - Performance bonus

Accommodation free - Food free - Assist in food preparation - Clean kitchen **Job Types**: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹16,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift Supplemental pay types: - Overtime pay - Performance bonus

**Location**: Ernakulam, Kerala **Position**: Continental CDP **Experience Required**: Minimum 3-5 years in continental cuisine **Qualification**: Degree/Diploma in Hotel Management **Salary**: ₹3,00,000 - ₹4,50,000 per annum **About the Role**: **Key Responsibilities**: - Prepare and present continental dishes as per the menu and standards - Ensure...

The Mess Cook is responsible for preparing, cooking, and serving meals for staff or guests in the mess area. The role involves ensuring food quality, maintaining hygiene standards, managing ingredients, and providing timely meal service as per the menu and schedule.Prepare daily meals (breakfast, lunch, dinner) as per menu plans.Maintain proper taste,...