Line Cook

**Responsibilities of a Line Cook**: - Maintaining a sanitized and well-organized kitchen. - Preparing workstations for cooking. - Preparing and maintaining kitchen equipment. - Checking the quality of the ingredients for freshness and best used by dates. - Preparing cooking ingredients using various techniques - Cooking food using various culinary...

Job Title: Line Cook / Commi I, II, III / DCDP / CDPLocation: Mumbai Salary Range: ₹14,000 – ₹35,000 per month Experience Required: 1 to 5 years Job Summary:We are looking for passionate and skilled Line Cooks to join our kitchen team. The ideal candidate should have hands-on experience in preparing quality dishes, maintaining hygiene, and...

Maersk Line is very interested in receiving applications from qualified experienced seafarers for the above listed position for Container Vessels We offer A key position in the galley department onboard the world's largest Container shipping company where seafarers are onboarded and equipped to perform and contribute to deliver the vessel commitments....

Prepares, cooks, and presents continental dishes in line with restaurant standards and menu guidelines. Collaborates with the kitchen team on menu planning, recipe development, and seasonal specials. Supervises and trains Commis Chefs, fostering teamwork and maintaining an organized kitchen environment. Ensures strict adherence to food safety,...

**About Us**: At Freny's, we pride ourselves on providing an exceptional dining experience to our guests. Our culinary team is dedicated to creating innovative dishes with fresh, high-quality ingredients. We are looking for a talented and passionate **Sous Chef** to join our team and help lead our kitchen to new heights. **Job Overview**: The **Sous Chef**...

JOB DETAILS Develop new menu options based on seasonal changes and customer demandAssist with the preparation and planning of meal designs Ensure that kitchen activities operate in a timely manner Resolve customer problems and concerns personally Monitor and record inventory, and if necessary, order new supplies Provide support to junior kitchen employees...

JOB DETAILS Develop new menu options based on seasonal changes and customer demandAssist with the preparation and planning of meal designs Ensure that kitchen activities operate in a timely manner Resolve customer problems and concerns personally Monitor and record inventory, and if necessary, order new supplies Provide support to junior kitchen employees...

Responsible to cook on the range, Responsible for timely pick up of food. Checks and supervises the mis-en-place done by the commis. Responsible for training the below line and strictly follow sous chef guideline. Reports to CDP/ Sous Chef **Benefits**: - Health insurance - Provident Fund Schedule: - Rotational shift **Speak with the employer** +91...

**Junior Sous Chef** **Key duties** - Assist & Support the Senior Sous and Head Chef with the day to day running of the kitchen - Assisting with the ordering of, and close management of stock & labor efficiency - Opening and close downs of the kitchen - Running a kitchen shift - Leading a team of junior chefs - Ensuring all Health & Hygiene procedures are...

JOB DETAILS •Develop new menu options based on seasonal changes and customer demand.•Assist with the preparation and planning of meal designs. •Ensure that kitchen activities operate in a timely manner. •Resolve customer problems and concerns personally. •Monitor and record inventory, and if necessary, order new supplies. •Provide support to...