Canteen Assistant Cook

Essential Qualification: Degree in Hospitality Management and Catering Technology Minimum Post Qualification Experience: 2 years Job Profile: Supervision of kitchen and meal services, Billing, Menu planning, responsibility for material purchases, storage, inventory, maintaining cleanliness and hygiene and overall management of canteen. **Job Types**:...

**Job Summary**: The Kitchen Assistant cum Cook is responsible for assisting in food preparation, cooking, and maintaining cleanliness and organization within the kitchen. This role combines both kitchen support tasks and cooking duties to ensure the kitchen operates efficiently for food safety and hygiene. - Prepare and cook breakfast, lunch, dinner, or...

**Position Overview**: Location: Andheri **Key Responsibilities**: - **Food Preparation**: - Prepare and cook a variety of dishes, including appetizers, entrees, sides, and desserts, following standardized recipes and presentation guidelines. - Ensure ingredients are properly measured, mixed, and cooked to maintain consistency and quality. - Wash, peel,...

**Salary: - 10,000 Per Month to 24,000 Per Month** Job Summary: The Chinese Commis Chef is responsible for assisting in the preparation and cooking of Chinese dishes, ensuring consistent taste, quality, and presentation. Commis I will handle more advanced cooking and leadership tasks within the section, while Commis II will focus on support, prep, and...

Job Description: Indian and Chinese Cook (Experienced) Position: Indian Cook (Central Kitchen Bulk cooking) Experience Required: Minimum 5 years Location: Kanjurmarg Employment Type: Full-Time Job Summary: **Key Responsibilities**: - **1. Cooking and Food Preparation**:_ - Prepare a wide range of Indian dishes, including curries, breads, rice dishes,...

Role Description:Responsible for preparing, producing and presenting food as per Sodexo Indias standards and within budget in accordance with company policyKey ResponsibilitiesPrepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economyEnsure proper cleanliness of the kitchen equipment and...

**Job Title**: Cook **Location**: Mumbai Ghatkopar (Hotel in Resort) **Benefits**: Food and accommodation provided **Responsibilities**: - Prepare and cook a wide range of dishes, including Indian, Chinese, and Continental cuisines, according to recipes and standards. - Maintain cleanliness and hygiene in the kitchen area, including food storage areas,...

**Job Title: Pizza Cook / Pizza Chef** **Location**: Bandra **Job Type**: [Full-Time/Part-Time] **Experience**: 2-5 years **Reports To**: [Head Chef / Kitchen Manager / Restaurant Owner] **Job Summary**: **Key Responsibilities**: - Prepare pizza dough, sauces, and toppings according to the restaurant’s recipes. - Cook pizzas using ovens, ensuring...

Job Description - The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. Previous experience...

WE ARE HIRING Job designation: - Staff Cook : Male Job location: - Nashik, Maharashtra **Salary**: - 12,000- 18,000 per month Experience: - 2-5 years of experience in a professional kitchen setting. Education: - High school diploma or equivalent. Skillset: - Good communication skills - Proficiency with MS Office - knowledge of cooking techniques,...