Sous Chef

Sous Chef to assist the Main Executive Chef for various operations on a day to day basis Daily Kitchen Operations Menu planning Cost control Job Type Full-time Pay 30 000 00 - 50 000 00 per month Benefits Cell phone reimbursement Food provided Health insurance Provident Fund Work Location In person

Executive Chef AssistantWe are seeking an experienced Sous Chef to assist the Executive Chef in managing daily kitchen operations and enhancing the overall culinary experience.Key Responsibilities:Collaborate with the Executive Chef to plan menus, manage food costs, and optimize kitchen workflowsDevelop and maintain a thorough understanding of kitchen...

Company Description Raffles Udaipur, your private oasis. A destination for the curious, well-travelled connoisseur on a constant quest for peace, calm and discovery. Located On A 21 Acres Private Island Amid Lush Greenery, Perfect For A Rejuvenating Stay. Enjoy Seasonally Inspired Dining Experiences and Unmatched Hotel Services and Amenities. **Job...

Company Overview Innovative Talent Solutions a premier IT services and consulting firm based in New Delhi focuses on sourcing competent candidates and placing them in right jobs We extend top-tier customized manpower solutions across various industries now serving the United States as well With a dedicated team of seasoned professionals our focus...

About Us We are opening a Boutique Limited Seating restaurant in Udaipur with panoramic views of Lake Pichola and the Aravalli mountains Our concept blends local freshness with global flavours creating a fine-dining experience in an intimate setting Role Overview We are seeking a creative and passionate Chef Head Chef Sous Chef Culinary...

**Job Summary** Bujera Fort the Conde Nast traveller gold list 21. Best hotel in india. Famous for its seasonal locally sourced food is looking for a young enthusiastic trainee with a passion for food and with a keen sense of wanting to learn both Indian and continental food. We are a small 14 room boutique hotel in udaipur. Famous for its home grown and...

We are seeking a skilled and experienced Indian Curry Chef to join our team in the UK. Key Responsibilities: Prepare and cook a variety of traditional Indian curries and Rajasthani specialities such as Laal Maas. Ensure food preparation and presentation meets high-quality standards. Adhere to food safety and sanitation regulations. Contribute to menu...

Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our culinary team.The successful candidate will be responsible for maintaining an efficient operation by constantly analyzing quality and cost of food production.The Sous Chef will work closely with the senior management to ensure that all kitchen operations are running smoothly...

Job Title: Executive Culinary DirectorAbout the RoleWe are seeking an experienced Senior Sous Chef to lead our culinary team in creating innovative, Western-style menus.Main Responsibilities:Menu Planning and Execution: Develop and implement seasonal menu offerings that showcase your expertise in Western cuisine.Culinary Standards: Maintain the highest...

JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility Assists in supervising all kitchen areas to ensure a consistent high quality...