
Cook for Fast Food Center
6 days ago
Cook for Fast Food center & Restaurant
There are multiple openings for cooks and chefs for small restaurants across India.
Exp : 2+ years
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Fast Food Cook
4 days ago
Kandivali West, Mumbai, Maharashtra, India Vijayalaxmi food shop Full timefast food, samosa pav bhaji, jalebi and gujarti snacks Pay: ₹12,000.00 - ₹15,000.00 per month Schedule: - Day shift - Monday to Friday - Morning shift - Weekend availability Work Location: In person
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Cook to Work in Fast Food Outlet
2 weeks ago
Mumbai, India The epic shawarma Full timeNeed a cook for a fast food outlet who will work as a cook & front billing counter as well. **Job Types**: Part-time, Fresher, Freelance, Volunteer **Salary**: ₹20,000.00 - ₹60,000.00 per month Supplemental pay types: - Performance bonus - Yearly bonus Ability to commute/relocate: - Mumbai, Maharashtra: Reliably commute or planning to relocate...
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Fast Food Server
6 days ago
Bandra West, Mumbai, Maharashtra, India Fast food Bandra west Full time ₹ 1,92,000 - ₹ 2,64,000 per yearOrdering TakingPre-plated food servicePet Pooja billingClearanceJob Types: Full-time, PermanentPay: ₹8, ₹22,000.00 per monthBenefits:Food providedPaid time offWork Location: In person
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Fast Food Attendant
1 week ago
Bandra West, Mumbai, Maharashtra, India Fast food Bandra west Full time ₹ 88,700 - ₹ 1,50,000 per yearOrder takingBillingGreeting guestsJob Types: Full-time, PermanentPay: ₹8, ₹22,906.84 per monthBenefits:Food providedPaid time offExperience:total work: 1 year (Preferred)Work Location: In person
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Cook/chef
2 days ago
Mumbai, Maharashtra, India HR POWER PAK Full time**Job Title: Cook** **Position Overview**: **Key Responsibilities**: - **Food Preparation**: - Prepare ingredients and follow recipes to cook meals according to menu specifications. - Execute cooking techniques such as grilling, sautéing, baking, frying, and roasting to achieve desired flavor and texture. - Ensure that all food items are prepared safely,...
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Continental Cook
4 days ago
Mumbai, Maharashtra, India Trinetra Ventures Full time**Menu Planning and Recipe Execution**:Developing and executing menus featuring a variety of Continental dishes, following recipes accurately and consistently. - **Food Preparation and Cooking**:Preparing ingredients, cooking dishes using various techniques, and ensuring proper food handling and storage. - **Quality Control**:Maintaining high standards for...
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Short Order Cook
2 weeks ago
Mumbai, Maharashtra, India BM&A - Bobby Mukherji & Associates Full timeWe are seeking an experienced and skilled Indian Cook who specializes in North Indian / cuisine plus street chaat to join our culinary team. As an Indian Cook, you will be responsible for preparing and cooking a variety of authentic North Indian dishes, ensuring high-quality taste, presentation, and adherence to traditional cooking methods. Responsibilities:...
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Prep Cook
6 days ago
Mumbai, Maharashtra, India AFTERSHOCK Full timeJob Title: Cook Location: ULWE / KHARGHAR **Salary**: 10k - 15k **Job Description**: **Responsibilities**: - Prepare and cook menu items according to recipes and specifications. - Ensure that all meals are prepared with high-quality ingredients and are cooked to perfection. - Collaborate with the kitchen team to coordinate meal preparation and service. -...
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Team Member Fast Food
2 weeks ago
Hadapsar, Pune, Maharashtra, India FML hospitality Pvt LTD Full time**Customer service**: Taking orders, answering questions, and promoting restaurant products - **Food preparation**: Assisting cooks, preparing food, and packaging orders - **Cleaning**: Cleaning tables, food preparation areas, and equipment - **Cash register operation**: Processing payments and balancing receipts - **Sanitation**: Following food safety and...
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Continental Cook
1 week ago
Kandivali, Mumbai, Maharashtra, India D-Light Foods and Hospitality Pvt Ltd Full time**Job Description: Continental Cook** A **Continental Cook** specializes in preparing and cooking dishes from European cuisines such as Italian, French, Mediterranean, and other Western cuisines. This role requires creativity, technical skills, and a deep understanding of international culinary techniques to produce high-quality dishes. ### **Key...