Continental Cook

**Menu Planning**: Continental cooks are responsible for planning and developing menus that reflect the diversity of Continental cuisine. This may involve selecting dishes that represent different regions and styles within the broader European culinary tradition. - **Food Preparation**: They are skilled in preparing a variety of dishes, including appetizers,...

**Menu Planning**: Continental cooks are responsible for planning and developing menus that reflect the diversity of Continental cuisine. This may involve selecting dishes that represent different regions and styles within the broader European culinary tradition. - **Food Preparation**: They are skilled in preparing a variety of dishes, including appetizers,...

**Menu Planning**: Continental cooks are responsible for planning and developing menus that reflect the diversity of Continental cuisine. This may involve selecting dishes that represent different regions and styles within the broader European culinary tradition. - **Food Preparation**: They are skilled in preparing a variety of dishes, including appetizers,...

**Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen**. Executes cold food production in accordance with standards of plating guide specifications. Attends to the detail and presentation of each order. **Job Types**: Full-time, Part-time Part-time hours: 50 per week **Salary**: ₹21,067.00...

The Continental **Kitchen Helper **is responsible for assisting the chefs and cooks in a restaurant or hotel kitchen that specializes in continental cuisine. Their primary role is to support the kitchen staff in preparing, cooking, and presenting dishes in accordance with established recipes and standards. The Continental Kitchen Helper performs various...