Chef de Partie

Job Description: Demi Chef de Partie Job Title: Demi Chef de Partie Department: Culinary Reports to: Chef de Partie / Sous Chef Location:Bengalore Job Summary: The Demi Chef de Partie - Hot Kitchen assists in the preparation and cooking of hot food items in a specific section. This role supports the Chef de Partie in managing the section...

Food Tree Pvt Ltd is seeking a skilled and experienced Chef de Partie to join our dynamic culinary team in Bagalgunte, Bengaluru, Karnataka. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the high standards set by our...

Job Description: Demi Chef de PartieJob Title: Demi Chef de PartieDepartment: CulinaryReports to: Chef de Partie / Sous ChefLocation:BengaloreJob Summary:The Demi Chef de Partie – Hot Kitchen assists in the preparation and cooking of hot fooditems in a specific section. This role supports the Chef de Partie in managing the section andmaintaining food...

Company DescriptionAt Currice, we believe food is more than just a meal — it's an experience, a connection, and a story worth sharing. We are on a mission to create India's first curated multi-brand food ecosystem, bringing together trusted partners, innovative concepts, and flawless execution to serve diverse needs. Our services range from events catering...

Job DescriptionCompany DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time, on-site role for a Chef De Partie at the Bengaluru Marriott Hotel Whitefield. The Chef De Partie will be responsible for preparing and presenting dishes as per the hotels standards, overseeing the kitchen staff, ensuring the quality and consistency of...

A Chef de Partie, also known as a Line Cook, is a skilled culinary professional who is responsible for preparing and cooking food in a restaurant or hotel kitchen. They work under the supervision of the Head Chef or Sous Chef and are responsible for managing a particular section of the kitchen The duties of a Chef de Partie include preparing and cooking...

**Company Description** Frozen Bottle is a trendy Western dessert brand headquartered in Bengaluru with over 180 outlets across 32 cities in India. Their mission is to revolutionize the Western dessert landscape in India by offering high-quality, 100% vegetarian products made with premium ingredients and delivered with love. **Role Description** This is a...

Job DescriptionInterContinental Hotels Group (India) Pvt. Ltd is looking for Chef De Partie to join our dynamic team and embark on a rewarding career Journey- Prepare and cook dishes according to recipes- Oversee kitchen operations in the absence of the head chef- Ensure food quality and presentation standards- Train and supervise kitchen staff- Maintain...

**We're Hiring:Jr Sous ChefChef de Partie (Pastry and hot kitchen)Demi Chef de Partie ( garde manger)Commis 1**Are you passionate about creating memorable dining experiences?We're looking for a team of Chefs to join our culinary team and bring creativity, precision, and dedication to the kitchen.What you'll do:Jr Sous Chef- Manage day to day kitchen Ops,...

**Chef de Partie** **Job Summary** **Experience: 3 - 5 years** **Industry: Hotels/Hospitality/Restaurant** **Functional Area: Hotels/restaurants** - In charge of processing supplied food - Assisting in-house chef in food presentation - Managing day to day supply chain - Ensuring cost and time efficiency - Accountable for food quality - Must be well versed...