Food & Beverage Supervisor Industrial Canteen

Operations Management: Oversee daily operations, including food preparation, service, and the maintenance of a clean, tidy, and well-equipped facility.Staff Management: Manage and train food and beverage staff, ensuring efficient service and adherence to company policies.Menu Development: Plan and develop menus that are appealing and cost-effective,...

**ACTIVELY HIRING CANTEEN SUPERVISORS FOR ACE ENGINEERING COLLEGE, GHATKESAR Job Description: Canteen Supervisor** **Position Overview**: The Canteen Supervisor is responsible for managing the daily operations of the college canteen, ensuring high-quality food service, maintaining health and safety standards, and overseeing the work of staff and volunteers....

Company DescriptionBurma Burma Restaurant & Tea Room is a unique dining experience that brings the rich flavors and cultural heritage of Burma to India. Founded by childhood friends Chirag Chhajer & Ankit Gupta, Burma Burma operates 16 restaurants and delivery kitchens nationwide, offering a diverse menu inspired by street food and traditional homestyle...

Company Description Burma Burma Restaurant & Tea Room is a unique dining experience that brings the rich flavors and cultural heritage of Burma to India. Founded by childhood friends Chirag Chhajer & Ankit Gupta, Burma Burma operates 16 restaurants and delivery kitchens nationwide, offering a diverse menu inspired by street food and traditional homestyle...

_Job Summary: The Hotel Food and Beverage Service Captain/Supervisor oversees and coordinates all aspects of the food and beverage service operations within the hotel. They are responsible for maintaining high standards of customer service, ensuring guest satisfaction, and maximizing profitability. This role requires strong leadership skills, excellent...

**Roles and Responsibilities**: - Manages and oversees all staff in program area, including providing direction and leadership to staff and volunteers. - Responsible for staff scheduling and reviewing time and attendance, including managing leave request and time entry approvals. - Plans, coordinates, and supervises all food and beverage operations with the...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures - Deliver F&B services in accordance to departmental standards and procedures - Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation - Greet all patrons warmly upon arrival at the...

**Roles & Responsibilities**: - Food and beverage stock control in all bars and stores. - Computer operations control in points of sales systems. - Analysis of consumption data. - In conjunction with the Provision Master, provides analysis of F&B stores consumption to handle the ordering of Food and Beverage as exact as possible. - Input in the computer all...

Able to cook continental and Chinese food items. Able cook tasty food in lesser time. Pay: ₹15,000.00 - ₹28,000.00 per month **Benefits**: - Flexible schedule Work Location: In person

**Job Title: Food and Beverage Executive** **Job Summary**: The Food and Beverage Executive is responsible for overseeing the daily operations of the food and beverage department in a hotel, restaurant, resort, or hospitality venue. This role involves managing staff, ensuring high-quality customer service, maintaining cost controls, and upholding health and...