Multi Cuisine Cook/chef

We are hiring for **Multi Cuisine Chef** Urgent requirement immidiately join **Gender : Male** Job location**:Chennai** **Key Responsibilities**: Prepare daily meals as per the preferences of the household. Create menus featuring a variety of cuisines (e.g., South Indian, North Indian,Continental, Desert ,Asian, Mediterranean, etc.). Cater to any...

Urgently Required Zaitoon Group of Restaurant Position : Group Executive Chef (Experience in a multi-cuisine chain restaurant) Location : Chennai Exp : 12 years to 15 years Food and Accommodation Provided free Share Your CV Whatsapp : +91 95660 22652 **Job Types**: Full-time, Fresher Pay: ₹19,964.66 - ₹67,424.75 per month **Benefits**: - Food...

**Key Responsibilities** - Cook authentic South Indian dishes and ensure meals are prepared on time. - Maintain a clean and organized kitchen with proper equipment and utensils. - Plan menus, source ingredients, and manage kitchen inventory. - Ensure food safety and quality by using fresh ingredients. - Customize meals to suit dietary preferences in a home...

**Hiring a Chef Specializing in Healthy Indian and World Fusion Cuisine!** **Experience**: Minimum 2 years **Type**: Full-time Are you passionate about creating nutritious, flavorful meals with a fusion twist? We’re looking for a talented Chef with expertise in healthy Indian world fusion cuisine and experience in blending global flavors to join our...

A Continental Chef is a culinary professional specializing in preparing and cooking European cuisine, focusing on dishes and techniques from countries like France, Italy, and Spain. Their responsibilities include ensuring high-quality food, managing kitchen operations, maintaining food safety standards, and presenting visually appealing dishes to guests in...

**Location**: Chennai **Job description** A Continental Chef is a culinary professional specializing in preparing and cooking European cuisine, focusing on dishes and techniques from countries like France, Italy, and Spain. Their responsibilities include ensuring high-quality food, managing kitchen operations, maintaining food safety standards, and...

**Job Title**: Personal Chef - Chairman’s Residence **Location**: Sholinganallur **Job Type**: Full-time **About the Role**: **Key Responsibilities**: - Prepare daily meals as per the Chairman’s family requirements. - Plan menus considering nutritional balance and variety. - Ensure cleanliness and hygiene in the kitchen at all times. - Maintain...

**Job Description: Chef de Partie - Indian Cuisine** **Location**: Tandoori Tamashaa, Ilara Hotels **Reports To**: Sous Chef / Head Chef **Role Summary** The Chef de Partie - Indian Cuisine will oversee the preparation, cooking, and presentation of authentic Indian dishes, ensuring exceptional quality and adherence to restaurant standards. This individual...

**Job Description: Commis (Level 1 & 2)** **Location**: Tandoori Tamashaa, Ilara Hotels **Reports To**: Chef de Partie / Sous Chef **Role Summary** The Commis will assist in food preparation, cooking, and maintaining kitchen cleanliness, ensuring consistency in quality and adherence to restaurant standards. This role is ideal for individuals passionate...

1) To know continental cuisine and help CDP / Senior CDP in preparing Measen pla. 2) Experienced Chef in continental cuisine will be prepared. 3) To prepare Pasta, pizza, Baked items, Italian Desserts. 4) Responsible for Indenting order of materials to help the sous chef. 5) To maintain the cleanliness of the kitchen as per standards. Pay: ₹13,000.00...