
Brand Chef
2 weeks ago
Managing the kitchen and the team of chefs
- Planning and creating new menu's
- Recipe Development
- Food Costing
- Maintaining ordering & Par levels
- Scheduling duty roster
- Maintaining quality control of all menu items
- Training and development of team
- Knowledgable of using computer systems
Pay: ₹22,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
- Evening shift
- Weekend availability
Supplemental Pay:
- Yearly bonus
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 3 years (preferred)
- total work: 3 years (preferred)
Work Location: In person
Application Deadline: 05/10/2024
Expected Start Date: 01/10/2024
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