Cdp Chef

**Role Overview** As a **Chef de Partie (CDP)** specializing in Chinese cuisine, you'll spearhead one section of the kitchen—such as stir-fry, dim sum, noodles, or steamed dishes—ensuring authentic flavor, high standards, and efficient service. **Key Responsibilities** - **Chinese Dish Preparation & Cooking**: - Master classic...

**Job Summary**: We are seeking an experienced and detail-oriented **Chef de Partie (CDP)** to manage the Continental and Chinese kitchen sections. The CDP will be responsible for supervising food preparation, maintaining quality standards, training junior staff, and ensuring smooth kitchen operations within their section. **Key Responsibilities**: - Lead...

URGENT REQYUIREMENT FOR CDP/DCDP CHEF IN CHINESE SECTION(oriental or pan Asian cuisine). Pay: ₹15,000.00 - ₹20,000.00 per month **Experience**: - total work: 4 years (preferred) Work Location: In person

**Job Summary**: We are looking for an experienced and dedicated **Chef de Partie** to lead the Indian Curry and Tandoor section. The CDP will oversee the preparation of authentic vegetarian Indian curries and tandoori dishes, ensuring high quality, consistency, and hygiene standards while managing and training the kitchen team within the section. **Key...

Company DescriptionThe Fern Hotels & Resorts, a member of CG Hospitality, is a rapidly growing hotel brand in India. With 100+ properties in 90+ locations, The Fern Hotels and Resorts is known for its commitment to environmentally sensitive operations. Our portfolio includes 5-star and above classifications as well as mid-tier 3 and 4-star experiences,...

**Job Title**: Indian Commis / DCDP / CDP - Tandoor **Department**: Kitchen - Indian Cuisine **Location**: Ghaziabad **Salary**: 20k-30k **Experience Required**: - **Commis**: 1-2 years - **DCDP**: 2-4 years - **CDP**: 4-6 years (in Tandoor section) **Key Responsibilities**:Commis - Tandoor**: - Assist senior chefs in preparation and cooking of tandoor...

Need a good Indian chef who has knowledge of multicuisine **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹28,000.00 per month **Benefits**: - Food provided Work Location: In person

**Job Title**: Sous Chef **Location**: Varanasi **Department**: Kitchen Operations **Reports To**: Executive Chef / Head Chef **Job Summary**: **Key Responsibilities**: - **Assist in Menu Planning & Development**: - Support in designing and updating menus across multiple cuisines (Indian, Continental, Chinese, etc.) while maintaining creativity and...

Job Title: Chef de Partie (CDP) Department: Kitchen / Culinary Reports to: Sous Chef / Head Chef Job Summary: The Chef de Partie is responsible for preparing, cooking, and presenting dishes within their designated section. They must ensure high standards of food quality, consistency, hygiene, and kitchen efficiency while working closely with junior...

Looking for a pastry/ bakery CDP who is willing to move to Indore. Someone specialised in pastry and bakery. Experience Required - 3-5 Years Salary Range - 30-35k HRA - 5K Service charge - yes Notice Period - Immediate joiner Pay: ₹25,000.00 - ₹30,000.00 per month Work Location: In person