Chef Cdp

Job and the responsibilities as below mentioned 1- supervise all the kitchen staff including staff training. 2- responsible for all the kitchen staff grooming 3- make sure to run smooth kitchen operation 4- responsible for all the food items go out on time 5- make sure to prepare order on time and should be as company standard 6-cordinate with head...

Need a Chef de Partie in continenal cuisine He should be hotel Management Computer literate need to have an experience of more than 5 years and 2 years as a CDP Knowledge of Cuisine. Pay: ₹22,000.00 - ₹23,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Work Location: In...

Searching for Complete Hotel Staff Executive ChefSous ChefDCDPCDPRESTAURANT MANAGERCOMMISSTEWARDS Required Candidate profileShould be experienced in Hospitality

Searching for Complete Hotel Staff Executive ChefSous ChefDCDPCDPRESTAURANT MANAGERCOMMISSTEWARDS For a Very Famous Company b Required Candidate profileShould be experienced in Hospitality

Job Title: Experienced Tandoor Chef de Partie (CDP) Location:[Mohali Sector-70] we are seeking an experienced Tandoor Chef de Partie to join our dynamic culinary team. **Responsibilities**: 1. Execute tandoor-related menu items with precision, adhering to established recipes and quality standards. 2. Oversee the tandoor cooking process, ensuring proper...

Sous Chef – Indian & Tandoor | Pan-Asian Cuisine | ContinenetalCurry & Hops – Upcoming Multi-Cuisine Brewery & Bar, Aerocity, MohaliFull-time | On-site | Competitive Salary + BenefitsAbout Curry & Hops:Curry & Hops is an upcoming multi-cuisine brewery and bar in Aerocity, Mohali, designed to be a vibrant destination that blends exceptional food, craft...

Position: Sous Chef – Indian & Tandoor / Pan-Asian CuisineLocation: Aerocity, Mohali, PunjabReports To: Executive ChefIndustry: Hospitality | Restaurant | Brewery | BarAbout Curry & Hops:Curry & Hops is an upcoming multi-cuisine brewery and bar in Aerocity, Mohali, designed to be a vibrant destination that blends exceptional food, craft beers, and an...

**Job Description for cdp** **The Roles and Responsibilities** Having Knowledge of continental Cuisine and Indian cuisine. Gender-male or female(presentable) **Role Description: Preparation of food. Must have knowledge all recipes and ingredient.** **Minimum Educational qualifications: Any** **Maximum Educational Qualifications**: Degree in Hotel or...

**Key Responsibilities**: **Menu Development**: Create, curate, and innovate a menu of authentic South Indian dishes, focusing on taste, quality, and consistency. **Recipe Standardization**: Ensure consistent recipe execution, with a focus on maintaining authenticity and portion control **Kitchen Management**: Oversee daily kitchen operations, including...

Position - Ched De Partie (CDP)Notice - Immediate JoinerRole & responsibilitiesPrepare and cook dishes according to recipes.Manage kitchen operations during assigned shifts, ensuring efficient food preparation and presentation.Supervise junior chefs, cooks, and other kitchen staff to maintain high standards of quality control.Ensure compliance with health,...