Pastry Commis Chef

**About Us**: Our pastry studio, Palette, is set to open soon in Banjara Hills, Hyderabad. At Palette, we aim to experiment with various flavor profiles and techniques to craft an exciting menu for our customers. **Job Summary**: We are seeking a self-driven Pastry Chef who loves challenges and is passionate about designing and making exquisite desserts and...

we are a artisnal pattiserrie and boulangerie and looking to increase our team for a pastry chef commi 1 level. Duties involved will be cake, cupcake,croissant, donuts, tarts, volauvents making. we want someone who is proficient in mking the above and willing to learn our ways. You should be a team player, willing to work well with each other. **Job...

we are a artisnal pattiserrie and boulangerie and looking to increase our team for a pastry chef commi 1 level. Duties involved will be cake, cupcake,croissant, donuts, tarts , volauvents making.we want someone who is proficient in mking the above and willing to learn our ways. You should be a team player, willing to work well with each other.Job Types:...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

To co-ordinate and supervise the work of Commis on day to day basis to ensure completion of daily and weekly production targetsTo implement the new recipe as designed by Pastry Chef / Bakery ChefTo supervise and co-ordinate all pastry preparationsTo implement production of wide variety of Pastry/ Bakery desert preparationsTo follow proper handling, storage...

**Job Title**: Corporate Pastry Chef **Location**: Hyderabad, India **Company**: ROAST - Coffee & Culinary Experience **Position Type**: Full-time | Corporate Leadership **Compensation**: USD $5,000 to $8,000/month (depending on experience) **About ROAST: - **ROAST is one of India’s most dynamic and forward-thinking culinary brands - where...

A Commis Chef is an entry-level position in the kitchen brigade. Working under the guidance of a Chef de Partie or Sous Chef, the Commis Chef assists in food preparation, cooking, and kitchen organization. This role is ideal for someone beginning their culinary career and eager to learn and develop their skills. Pay: ₹15,000.00 - ₹25,000.00 per...

Sundae Club is an upcoming FMCG ice cream company reimagining what packaged ice cream can be. From bold formats to unexpected flavours, were building something exciting and were looking for creative, skilled chefs to be part of the team in our central kitchen.This is a rare opportunity to be part of a founding team that's serious about flavour, quality, and...

**Job Brief** We are seeking a dedicated Commis Chef to assist in the preparation of delicious dishes in our kitchen. The Commis Chef’s responsibilities include preparing ingredients, assisting with menu preparation, and maintaining a clean and organized kitchen. The goal is to help preserve and enhance our reputation so we can expand our...

Job Description Company Description Ami's Bakebite is a culinary venture founded by Ami, a passionate baker with a background in finance turned pastry chef. Known for creating unique and memorable baked goods, Ami's Bakebite brings joy and connections through its delectable creations. With a growing community of loyal customers and a dedication to...