Pastry Chef-commi 1

we are a artisnal pattiserrie and boulangerie and looking to increase our team for a pastry chef commi 1 level. Duties involved will be cake, cupcake,croissant, donuts, tarts , volauvents making.we want someone who is proficient in mking the above and willing to learn our ways. You should be a team player, willing to work well with each other.Job Types:...

Job Title: Pastry Chef – Commi I & Commi IILocation: Red Rhino – HyderabadDepartment: Bakery & PatisserieAbout Us:Red Rhino is a vibrant microbrewery & kitchen known for its unique craft, innovation, and dedication to excellence. We're looking for passionate pastry professionals to join our culinary brigade and bring creativity, precision, and sweetness...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

**Job Title**: Corporate Pastry Chef **Location**: Hyderabad, India **Company**: ROAST - Coffee & Culinary Experience **Position Type**: Full-time | Corporate Leadership **Compensation**: USD $5,000 to $8,000/month (depending on experience) **About ROAST: - **ROAST is one of India’s most dynamic and forward-thinking culinary brands - where...

Sundae Club is an upcoming FMCG ice cream company reimagining what packaged ice cream can be. From bold formats to unexpected flavours, were building something exciting and were looking for creative, skilled chefs to be part of the team in our central kitchen.This is a rare opportunity to be part of a founding team that's serious about flavour, quality, and...

Commis Chef - European Hyatt Hyatt Hyderabad IN - TG - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD LocalSummary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient...

should be a pastry chef should know to work will whipped cream, ganache to decorate cake and desserts. should know to make cookies,breads, cakes, puffs etc. **Job Types**: Full-time, Regular / Permanent, Internship Contract length: 60 months **Salary**: ₹12,000.00 - ₹17,000.00 per month Schedule: - Day shift Ability to commute/relocate: -...

1. To contribute to the best of your ability to the production of food items. 2. To be familiar with the menu of the day and know your responsibilities in accordance with the menu. 3. To ensure all dishes are prepared in a timely fashion and to the appropriate agreed HACCP standard. 4. To ensure excellent food hygiene practice is observed in the...

We are hiring Commis Chefs at different levels (1 / 2 / 3) to support our Continental section. You will work under our CDPs and Sous Chef, assisting in daily prep, live orders, and maintaining kitchen standards. **Key Responsibilities** - Assist in the preparation and execution of Continental dishes (salads, toasts, mains, pastas, burgers, bowls, etc.) -...

Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 2 years work experience as Chef de Partie or 3-4...