Tandoor Chef

Looking for Commi 3 Tandoor Chef who have 1-2 yrs of Experience in Hotel Indstry **Job Types**: Full-time, Permanent **Salary**: ₹13,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift - Evening shift - Morning shift - Night shift - Rotational shift **Education**: - Higher...

Basic Tandoor Chef required only for making paratha and kulchas **Salary**: ₹9,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time Schedule: - Day shift - Evening shift - Morning shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Viman nagar, Pune, Maharashtra: Reliably commute...

Prepare and marinate meats, seafood, and vegetables for cooking in the tandoor oven - Operate and maintain the tandoor oven to ensure it is in good working condition - Cook dishes in the tandoor oven following traditional Indian recipes and techniques - Monitor cooking times and temperatures to ensure dishes are cooked properly - Ensure food safety and...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of Indian curries, gravies, and tandoor dishes (roti, naan, kebabs, etc.). - Handle tandoor equipment efficiently, ensuring proper marination and grilling techniques. - Develop and maintain authentic flavors in Indian dishes while also innovating new recipes. - Ensure food is prepared...

Looking for Commi 1/2 chef and CDP for Tandoor **Salary**: ₹14,000.00 - ₹16,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Ability to Commute: -...

Head ChefExperience:Minimum 5 years leading entire kitchen operations including tandoor, seekh, and Tava products.Education: Culinary degree or equivalent hands-on kitchen training certification.Communication: Clear communicator with ability to instruct kitchen staff and coordinate with managers.Planning Skill: Plans half down according to sales targets and...

Overall charge of Outlet Kitchen. Experienced, Creative & passionate.Manage daily operations & Staff to ensure highest quality of cuisine is served and food & labor cost goals met.Supervises Production, Verifies Presentation & Vendor Management Required Candidate profileRequired Candidate profileDiploma/Degree in Culinary Arts5+ yr experience in a...

to prepare roti, nan, paratha and other tandoori items **Job Types**: Full-time, Permanent **Salary**: ₹8,147.91 - ₹15,000.00 per month Schedule: - Day shift - Evening shift - Fixed shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**FUNCTIONAL, SUPERVISORY, MANAGERIAL AND ADMINISTRATIVE DUTIES AND RESPONSIBILITIES**: To assist the Sous Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times. - To plan, prepare and cook menu items as directed by the Sous / Brand Chef. - To assist in the development and planning of menus, including...

Indian & Tandoor CookingTakes care of daily food preparation; meet standard & quality setMaintain Hygiene standardsDeal with deliveries and stock rotationFollow instructions & recommendations from immediate superiors to complete daily tasks. . Required Candidate profileExperience of working in high volume Indian/Tandoor kitchen for a year in the same...