Assistant Chef/ Chef Apprentice

4 days ago

Gurgaon, India Third Culture Full time

**This is a hands-on position, learning to be competent in all areas of cooking and cleaning, maintaining a high level of Food Hygiene Standards & HACCP controls. Take direct responsibility for the preparation and presentation of food, consistent with food safety standards and our guidelines. This role reports to the Head Chef and Supervisor Chef.**

**Chef Apprentice Responsibilities**

** Learn different procedures for food preparation.**

** Prepare ingredients for dishes upon the instructions of chef and supervisor chef.**

** Assist in operating commercial cooking equipment such as stoves, cookers, ovens, and fryers.**

** Make sure that food supplies are stored properly and used resourcefully.**

** Ensure that food items are properly rotated in refrigerators and any near expiry ones are dealt with according to the restaurant’s policies.**

** Help chef and supervisor chef in cooking activities by providing input and managing work.**

** Make sure that recipes are followed properly during food preparation and cooking time.**

** Handle portion control requirements and presentation standards.**

** Arrange food items aesthetically on serving plates.**

** Make sure that the kitchen is clean and organized at all times.**

** Ensure best food practices and kitchen hygiene protocols.**

** Guide kitchen staff in upholding high culinary standards.**

** Assist chef in developing menus and provide suggestions for alternatives such as sauces and levels of spice for each entrée.**

** Make sure that all leftover food is stored properly.**

*
Qualifications:

- Engages in cookery activities (e.g. cooking at home).
- Basic knowledge of food and cooking.
- Excellent customer service skills.
- Ability to work as a team.
- The ability to follow instruction and work on your own initiative.

*

**Salary**: ₹12,000.00 - ₹15,000.00 per month

Schedule:

- Day shift
- Morning shift

COVID-19 considerations:
Yes we are taking all the necessary precautions.

**Experience**:

- total work: 1 year (preferred)

**Speak with the employer**

+91-XXXXXXXXXX

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