Store Assistant

**Title: Administrative Assistant (Female Only)** Company: Clay&Leaf Location: Panamaram, Wayanad **Salary**: 15,000 - 18,000 per month This position is open to **Females aged 25 and above.** **Responsibilities**: - Provide administrative support to ensure efficient operation of the office. **Requirements**: - Graduate degree or higher. - Minimum of...

**Job Summary** A Retail Sales Associate is responsible for all sales activities and sales associate job duties, from greeting customers, answering questions, offering assistance, suggesting items, lending opinions and providing product information. **Responsibilities and Duties** Individual responsibilities as a Retail Sales Associate may include...

Accepting store deliveries are also part of the Commis I Chef duties. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food cost in his section/kitchen. - Cook food and prepare top-quality menu items in a timely manner. - Communicate assistance needed during busy periods. -...

**Duties and responsibilities**: - Ensuring high level of customer satisfaction - Excellent work ethic and time management skills - Develop and arrange promotional material and in-store displays. - Ensure adherence to SOP at store - Ensure adherence to Store etiquette and at store timing - Assist store manager in Stock Management. - Maintaining accurate...

Maintain cleanliness of dining areas, service stations, and kitchens. - Wash dishes, glassware, utensils, and cookware according to health and safety standards. - Ensure that all equipment is cleaned and stored properly after use. - Help in the preparation of service areas, ensuring everything is well-stocked with necessary supplies. - Provide prompt...

Job Description: - Assist with food preparation tasks such as chopping vegetables, preparing sauces, and assembling ingredients. - Clean and sanitize work areas, equipment, and utensils. - Wash, peel, and cut various ingredients under the supervision of kitchen staff. - Assist with receiving and storing deliveries. - Help maintain inventory levels by...

**Prepare food**: Prepare dishes for their section, including cooking, presenting, and portioning - **Ensure quality**: Maintain consistent food quality and presentation - **Manage staff**: Supervise and train junior chefs, and assist other chefs - **Maintain kitchen**: Keep the kitchen clean and organized, and ensure food is stored properly - **Follow...

Commis III Duties and Responsibilities: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet Guest...

Commis III Duties and Responsibilities: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet...

The **Demi Chef de Partie (DCDP) - Bakery** is responsible for assisting in the preparation and presentation of high-quality baked goods, ensuring consistency, taste, and appearance. They support the Chef de Partie in supervising junior staff, maintaining kitchen hygiene, and ensuring smooth operations in the bakery section. **Key Responsibilities**: -...