
Indian Curry Chef
2 days ago
**Key Responsibilities**:
- Prepare and cook a wide range of Indian curries, gravies, dals, and accompaniments as per recipes and standards.
- Ensure food quality, taste, and presentation remain consistent at all times.
- Support senior chefs in daily kitchen operations and mise-en-place.
- Maintain cleanliness, hygiene, and sanitation standards in the kitchen area.
- Follow portion control and minimize food wastage.
- Ensure proper storage of ingredients, spices, and cooked items.
- Adhere to all food safety and HACCP guidelines.
- Coordinate with team members to ensure timely preparation and delivery of orders.
- Assist in training junior commis and helpers when required.
Pay: ₹22,000.00 - ₹25,000.00 per month
Application Question(s):
- How many years of experience you have as curry chef?
- Our job location is Rajouri, Kailash Colony, Neb Sarai, Gurgaon, which one is suitable to you?
- What is your salary expectation?
Work Location: In person
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