Chef

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

An executive chef, also known as a head chef or chef de cuisine, is a senior position in the kitchen hierarchy, responsible for overseeing the entire culinary operation. The role involves a combination of culinary expertise, leadership, and management skills. The specific duties and responsibilities of an executive chef may vary depending on the size and...

LOOKING FOR A CHINEESE CHEF FOR A REPUTED RESTUARANT IN ERNAKULAM. FOOD AND ACCOMODATION PROVIDED. SALARY NEGOTAIABLE FOR EXPERIENCED CANDIDATE,. **Salary**: ₹20,000.00 - ₹25,000.00 per month Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) **Speak...

LOOKING FOR A CHINEESE CHEF FOR A REPUTED RESTUARANT IN ERNAKULAM. FOOD AND ACCOMODATION PROVIDED. SALARY NEGOTAIABLE FOR EXPERIENCED CANDIDATE,. **Salary**: ₹20,000.00 - ₹25,000.00 per month Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) **Speak...

Looking for an experienced Chef to run the kitchen of AYUSH PRANA HOSPITAL **Salary**: ₹15,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Yearly bonus Work Location: In person **Speak with the employer** +91 8086151111

**Chef Responsibilities**: - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking...

Looking for experienced executive chef who is comfortable with Indo Chineese and Kerala cuisines. Knowledge in barbecue style is an added advantage. Responsibilities also include, - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Summary - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic salads and sauces for meals, as directed by the chef de partie - Receiving deliveries and verifying that all ordered items are received and are good quality -...

The Executive Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. **Salary**: ₹30,000.00 - ₹32,000.00 per month **Benefits**: - Food...