R&d Chef

6 days ago

Bengaluru Karnataka, India Freshot Robotics Full time

Job Title: R&D Chef - Food Innovation & Automation

Location: Bangalore

**Job Type**: Full-Time
Experience: 1+ years (preferred)

**Salary**: 3 -4 LPA
Industry: FoodTech

**Job Summary**:
Are you a passionate, energetic chef who loves to experiment and create? Do you dream of revolutionizing how the world eats? We’re looking for YOU to join our food technology company that’s redefining convenience and nutrition through smart automation.

This is an excellent opportunity for experienced electricians passionate about delivering safe and efficient electrical solutions in varied environments.

**Key Responsibilities**:

- Develop new recipes and food variants rapidly and consistently, focusing on millet and healthy food ingredients.
- Collaborate with our engineering and product teams to ensure recipes are optimized for automation and dispensing.
- Conduct culinary R&D to maintain taste, texture, consistency, and nutrition.
- Test and refine recipes in sync with machine capabilities and user feedback.
- Innovate with millet, grains, and modern healthy cuisines that align with user preferences and regional diversity.

**Required Qualifications & Skills**:

- A high-energy, enthusiastic chef with a strong passion for food innovation.
- Degree or diploma in Hotel Management, Food Science, or Nutrition.
- Certifications in Food Safety, Culinary Innovation, or R&D-based cooking are a plus.
- Minimum 1+ years of experience as a chef in professional kitchens, culinary R&D, or food innovation.
- Ability to think creatively and adapt recipes to meet automation standards.
- Deep interest or experience in millet-based, healthy, or regional cuisines.
- Fast-paced recipe development capabilities with consistent quality control.
- Strong communication and collaboration skills.

**Nice to Have**:

- Experience working with or for a food automation or tech-based kitchen.
- Familiarity with dietary trends, sustainable ingredients, and health-focused meals.
- Background in food science or culinary R&D.

**Why Join Us?**
- Be at the forefront of food innovation and automation.
- Work in a creative, collaborative, high-growth environment.
- See your creations delivered to thousands of users through cutting-edge technology.
- Help shape the future of tech-driven kitchens and smart food systems.

**About the Company**:
Freshot Robotics

Address: 139, 1st Main, 4th Cross, Sarvabhouma Nagara, MSRS Nagar, Bilekahalli, Next to IIM, near Sky Pool, Bengaluru, Karnataka 560076

**Important Note**:

- The interview will be conducted **only in person** at our Bengaluru office.

Pay: Up to ₹400,000.00 per year

**Benefits**:

- Health insurance

Schedule:

- Day shift

Application Question(s):

- Can you describe a time when you created a completely new recipe or food concept? What inspired it?
- Have you ever worked on recipes that were part of a food machine, central kitchen, or automated system?
- What trends in healthy eating and nutrition do you currently follow or find exciting?
- How do you work with non-chefs like engineers, designers, or product teams?
- What excites you about working in a food tech startup environment?

Work Location: In person

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