R&d Chef

**Position Overview**: We are seeking an experienced and creative Sous Chef to join our Research and Development (R&D) team. As a Sous Chef in our R&D department, you will play a pivotal role in designing, developing, and refining innovative culinary concepts, recipes, and menu items. Your culinary expertise, attention to detail, and passion for...

**Key Responsibilities**: - **Product Development**: Create and develop new recipes and products that align with market trends and company objectives. - **Menu Innovation**: Develop and refresh menus with new dishes, considering current culinary trends and customer preferences. - **Recipe Testing and Standardization**: Conduct tests on new recipes and...

**DIL Foods** is seeking a motivated and creative R&D Intern with a passion for Indian cuisine, Fusion cooking, and a strong understanding of culinary practices. As a valued member of our team at DIL Foods, the intern will work closely with our Research and Development department to innovate, refine, and create new recipes while understanding the basics...

Dil Brands is a company that creates and operates virtual brands focused on fulfilling daily meal requirements in India. Through its virtual brands, Dil Brands helps small and medium-sized restaurants increase their asset and resources utilization. We are seeking an experienced and innovative Process-Driven hands-on Asst R&D Chef , to join our culinary...

Our company is hiring for a corporate chef. Specialised in Indian, Chinese and Fusion cuisines. To join our growing team, please review the list of responsibilities and qualifications. - Monitor weekly/monthly sales and profit results - Direct the activities of technical support individuals - Prioritize activities to balance customer and internal time...

Chef must Handle cakes and Desert Section.. Also must be good in R and D **Job Type**: Regular / Permanent **Salary**: ₹10,479.02 - ₹35,000.00 per month Schedule: - Flexible shift Ability to commute/relocate: - Bengaluru, Bengaluru - 560091, Karnataka: Reliably commute or planning to relocate before starting work (required) **Experience**: -...

Dil Brands is a company that creates and operates virtual brands focused on fulfilling daily meal requirements in India. Through its virtual brands, Dil Brands helps small and medium-sized restaurants increase their asset and resources utilization.We are seeking an experienced and innovative Process-Driven hands-on Asst R&D Chef, to join our culinary...

Job Title Commis ChefJob Overview The Commis Chef supports senior kitchen staff in food preparation and cooking ensuring high standards of food quality and hygiene This entry-level role provides an opportunity to develop culinary skills and learn kitchen operations Key Responsibilities Assist with the preparation and cooking of food under the guidance of...

**Job Description: Chef Intern (Paid Internship)** **Position**: Chef Intern **Duration**: 6 Months (Full-Time) **Working Days**: Monday to Friday (Full Day) **Compensation**: Paid Internship **Certification**: Provided upon successful completion of the internship **Stipend**: ₹12,000 to ₹15,000 per month, based on role and skillset **Opportunity**:...

**JOB POSITION**: Associate Innovation Chef **FUNCTION**: Foods R&D **LOCATION**: Bangalore **ABOUT UNILEVER**: Be part of the world’s most successful, purpose-led business. Work with brands that are well-loved around the world, that improve the lives of our consumers and the communities around us. We promote innovation, big and small, to make our...