Restaurant Supervisor

Crunchys is a fast food restaurant chain brand in India. We are looking for smart job seekers willing to work in our Kerala outlet with experience in fast food restaurant field. **JOB DESCRIPTION** A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including training staff, managing...

Duties & Responsibility: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good knowledge of menu and...

We need a Restaurant Supervisor, is responsible for managing daily restaurant operations, delivering excellent customer service, and maximizing profitability of the restaurant. The role involves managing staff, inventory, budgets, and ensuring compliance with company standards and procedures. **Key Responsibilities**: - Manage daily restaurant operations...

We are looking for a talented and driven **Kitchen Supervisor** to join our team and oversee the daily operations of our kitchen. **Position Summary**: The Kitchen Supervisor will be the leader of the kitchen team, ensuring the smooth and efficient operation of all kitchen activities. This role requires a strong leader with exceptional organizational...

Job Description: Responsible for managing inventory, ordering supplies, and ensuring the restaurant has the necessary items to meet customer demand Pay: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Cell phone reimbursement - Food provided - Paid time off Schedule: - Day shift - Rotational shift Supplemental Pay: - Commission pay

Manage Daily Operations: Oversee both front-of-house and back-of-house activities to ensure seamless service.Monitor Food Quality: Ensure dishes meet presentation and taste standards before reaching guests.Maintain Cleanliness & Safety: Enforce hygiene protocols and health code compliance across the restaurant.Staff Supervision: Guide servers, hosts, and...

Oversee front-of-house and/or back-of-house staff.Assist in training new employees.Ensure staff follow hygiene, safety, and service standards.Schedule shifts and manage attendance or cover shortages.Ensure a high level of customer satisfaction.Handle complaints or difficult situations professionally.Support the team during busy hours to maintain service...

**Job role**: Housekeeping supervisor/executive/associate **Location**:South India **Department**: Hotel operations **Job experience**: 1-5 years **Job brief** The housekeeping supervisor/executive/associate shall be responsible for maintaining the cleanliness of the hotel/backpacker hostel including rooms, lobbies, public areas, restaurants and all...

Key Responsibilities: Hygiene Management: Implement and enforce strict hygiene standards and procedures throughout the restaurant premises, including kitchen, dining areas, restrooms, and storage areas. Cleaning Schedule: Develop and maintain a comprehensive cleaning schedule, assigning tasks to cleaning staff and ensuring all areas are cleaned regularly...

**Job Summary**: The Guest Service Associate is responsible for delivering exceptional dining experiences to all guests. This role involves attending to guests, taking orders, serving food and beverages, clearing tables, and maintaining cleanliness and order in the dining area while ensuring customer satisfaction at every touchpoint. **Key...