Pastry Chef

Experience: Minimum of 2 years of experience in pastry cooking or Pastry Chef Experience with high volume food production.  Pastry Chef Duties and Responsibilities:  Manages all day-to-day operations of the pastry and bakery section.  Prepare a wide variety of goods such as cakes, cookies, pies and breads etc. following traditional and modern...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

Urgent Hiring **COMMIS CHEF (BAKERY PASTRY)** Qualifications - HM Bachlor / Diploma in Bakery Pastry Commis Chef Experience - 0 - 1 Year Location - Nagpur, Maharashtra Salary - 10k ( Depends on interview) **Salary**: Up to ₹10,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Nagpur, Maharashtra: Reliably commute or planning to...

Oversee bakery operations for all food outlets, including methods of preparation, portion control and garnishing - Responsible for the day to day Pastry operations which includes controlling quality and quantity of produced items, menu planning, hygiene standard, communicating and training of staff - Support, lead and motivate all pastry sous chefs and...

**Responsibilities** - Prepare a wide variety of goods from Scratch to finish product such as cakes, cookies,breads etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of Guests - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...