Executive Chef

**Full job description** Urgent requirement of executive chef in Mascot Beach Resort, Kannur. Free food and accommodation will provide. Minimum 10 years experience. **Job Types**: Full-time, Permanent, Fresher Pay: ₹35,000.00 - ₹45,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift - Evening shift - Morning shift Supplemental...

Urgently looking for a South Indian Executive Sous Chef in Kannur - Well experienced South Indian Cuisine - Salary: Attractive salary+ incentive - Food, accommodation and uniform provided Job role: - Hands on working with the kitchen team - Handling the day to day kitchen operation - Maintaining the Food Hygiene and Safety standards - Maintaining the Food...

Food preparation A chef de partie handles daily food preparation and duties assigned by senior chefs. They may also assist with creating new dishes or modifying existing recipes. Menu planning A chef de partie plans and executes menus in collaboration with other colleagues. Supply management A chef de partie ensures that supplies are adequate at all times...

Urgently looking for a South Indian Executive Sous Chef in Kannur - Well experienced South Indian Cuisine - Salary: Attractive salary+ incentive - Food, accommodation and uniform provided For more details please contact 7902478990 Work Location: In person

Salary provided 35000 - Rotational Shift. - Full time - Food and accommodation provided - Working Hours 10 Job description - Help in the preparation and design of all food and drink menus. - Produce high-quality plates both design and taste-wise. - Ensure that the kitchen operates in a timely way that meets our quality standards. - Fill in for the Executive...

Salary provided 35000 - Rotational Shift. - Full time - Food and accommodation provided - Working Hours 10 Job description - Help in the preparation and design of all food and drink menus. - Produce high-quality plates both design and taste-wise. - Ensure that the kitchen operates in a timely way that meets our quality standards. - Fill in for the Executive...

**Job brief** **Responsibilities**: - Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive Chef in planning and directing food preparation when necessary - Resourcefully solve...