Kitchen Hand/cook

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Job Types**: Full-time, Part-time Part-time hours: 24 per week **Salary**: ₹10,086.00 - ₹30,128.98 per month **Benefits**: - Food provided Schedule: - Day...

Job Description Position: Kitchen Staff Job summary Responsible for food preparation and general kitchen sanitation. Must have basic knowledge of kitchen equipment including knife handling. Responsible for maintaining a clean cooking and working area. Must maintain a neat a professional appearance and manner. Principal Duties and Responsibilities 1....

Job Description Description Roles and Responsibilities Position : Cook Purpose of the Position The Cook plays a vital role in supporting the daily functioning of the school by preparing nutritious, balanced, and hygienic meals for students and staff. This position contributes to student wellbeing, health and safety, and the overall effectiveness of school...

Qualification: Any degree (Hotel management /Catering related) Experience : 5 Years(Prepared-Tandoori chicken) **Salary**: 40000/- (Based on Experience) Location: Erode - Food & Accommodation Free - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal...

Qualification: Any degree (Hotel management /Catering related) - Experience : 5 Years(Prepared-Tandoori chicken) - Salary: 40000/- (Based on Experience) - Location: Erode - Food & Accommodation Free - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal...

Job Summary:We are looking for a talented and passionate Chef with strong expertise in Indian cuisine and a good understanding of international dishes. The ideal candidate should have an excellent sense of taste, creativity in food presentation, and the ability to maintain high standards of quality, hygiene, and consistency.Key Responsibilities:Prepare,...

Private household cooks, sometimes called personal chefs, **plan and prepare meals in private homes, according to the clients tastes and dietary needs**. They order groceries and supplies, clean the kitchen, and wash dishes and utensils. They also may cater parties, holiday meals, luncheons, and other social events. *) Food Server (Part-Time) *) Food...

Hello, We need a chef who is well experienced in food industry. - Follow the budget established by the restaurant manager - Ensure safety and sanitation practices in the kitchen - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Monitor food and labor costs - Keep up with industry...