Commis 1

Call: Job Title: Commis 1Location: Vilachery, MaduraiSalary: ₹20,000 – ₹35,000 per monthBenefits: Free Food & AccommodationEmployment Type: Full-time | Immediate Joiner PreferredJob Description:We are looking for a skilled and passionate Commis I (Commi 1) to join our culinary team. The ideal candidate should have prior experience in kitchen...

Job Post: Commis 1 **Position Overview**: We are seeking a skilled and passionate **Commis 1** to join our culinary team. As a key team member, you will assist in food preparation and cooking, ensuring high standards of quality, presentation, and hygiene. This is an excellent opportunity for a motivated individual to grow and develop within a professional...

**Key Responsibilities** - **Food Preparation**: Assist in preparing ingredients, including washing, peeling, and chopping fruits and vegetables, and seasoning meats as directed by senior chefs. Workstream+2Betterteam+2 - **Cooking**: Prepare and cook dishes according to recipes and standards, ensuring consistency and quality in every plate. Expertia -...

Job Overview: The COMMI 1, also known as Commis Chef 1, is an entry-level culinary position in(Chinese, Indian, Tandoori)professional kitchen. The primary responsibility of a COMMI 1 is to assist and support the higher-level chefs (sous chef, chef de partie, etc.) in food preparation and kitchen operations. The role offers an excellent opportunity for...

A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with...

Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 1 year work experience as Commis Chef in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹9,420.69 - ₹24,086.63 per...

Knowledge in preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Create new and exciting desserts. Decorate pastries using different icings; toppings etc. **Experience**: Sr.CDP / CDP - 6 to 8 years (Bakery & Pastry). DCDP - 4 to 6 years (Bakery & Pastry). Commie 1 - 1 to 4 years (Bakery &...

We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. **Commis Chef Job Responsibilities and Duties** - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce...

The Commis I Chef is responsible for **preparing a consistent, high-quality food product**1. They report to the Executive Chef or Sous chef1. The responsibilities of a Commis I Chef include2: - Ensuring consistent great food production, in line with the high quality standards expected by the hotel - Meeting all health and hygiene requirements - Contributing...