Commi 1

The Commis I Chef is responsible for **preparing a consistent, high-quality food product**1. They report to the Executive Chef or Sous chef1. The responsibilities of a Commis I Chef include2: - Ensuring consistent great food production, in line with the high quality standards expected by the hotel - Meeting all health and hygiene requirements - Contributing...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹9,420.69 - ₹24,086.63 per...

Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 1 year work experience as Commis Chef in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. - To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year of work experience as...

KG Cinemas is seeking enthusiastic and skilled individuals to join our team as Commie 1,2,3 specializing in Bakery, Continental, and Chat. As a Commie, you will be responsible for the production, quality assurance, and record maintenance of food items within our cinema establishment. **Key Responsibilities**: - **Production**: Prepare a variety of bakery,...

We are seeking a dedicated and enthusiastic **Commis Chef** to join our team and grow within our establishment. This role is ideal for someone who is passionate about cooking, disciplined in their approach, and eager to learn and improve. The Commis Chef will assist in food preparation, maintain kitchen hygiene, and support the kitchen team in delivering...

Job description Commis III Duties and Responsibilities: - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time...

**Job Title**: South Indian Vegetarian Commis Chef **Location**:Chennai Airport, Domestic **Job Summary**: **Responsibilities**: - Assist in the preparation and cooking of South Indian vegetarian dishes according to established recipes and standards. - Maintain cleanliness and hygiene standards in the kitchen area, including food preparation stations,...

**Company Description** Mercure Chennai Sriperumbudur Hotel for travellers looking for local and authentic experiences. Mercure Chennai Sriperumbudur, the only international brand in Sriperumbudur-Oragadam industrial area and automobile hub. It is a 45-min drive from Chennai airport, and Mahindra world city and just 29 mins from Marimalai Nagar. The hotel...

**Full Job Description** We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and...