Commi I

**Commis I Chef is responsible to prepare"** - high-quality food product - also responsible for assisting CDP & Sous Chef in cooking and then ensuring that all stations are clean. - And he/she regulate the temperature of ovens, broilers, grills, and roasters etc. - Accepting store deliveries is also part of it. - Coordinate and participate with other...

We are looking for a highly skilled and motivated Commi I Bakery to join our team. The ideal candidate will have a strong background in hospitality and be able to work well under pressure.Roles and ResponsibilityAssist the bakery chef in preparing high-quality bread and pastries.Maintain a clean and organized kitchen environment, adhering to health and...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Role DescriptionThis is a full-time, on-site role located in Sector-65 Gurugram for a Commi I/DCDP-Asian position at Armour Hospitality. The role involves daily tasks such as preparing and cooking food, adhering to hygiene and safety standards, and maintaining kitchen cleanliness. Additional responsibilities include assisting in inventory management, helping...

Key ResponsibilitiesAssist Commis I, DCDP, and CDP in preparing Italian dishes such as pasta, risotto, pizza, sauces, and antipasti.Perform basic food preparation tasks: chopping, slicing, marinating, mixing, and portioning ingredients.Ensure mise-en-place is complete and ready before each service.Follow standard recipes, portion control, and plating...

Key ResponsibilitiesAssist Commis I, DCDP, and CDP in preparing Indian dishes such as gravies, curries, kebabs, tandoor items, rice, and breads.Perform basic food preparation duties — cutting, chopping, marinating, grinding, and mixing ingredients as instructed.Ensure all mise-en-place is ready before each service.Follow standard recipes and hotel...

**Position Title**: Commis **Reports To**: Executive Chef/Executive Sous Chef **Company**: The Quorum, Across location **Annexure I: Job Responsibilities and Key Result Areas** Key responsibility is to prepare an excellent, tasteful, and creative food for our guests, ensuring exceptional service standards are delivered and always maintained in line with...

Role OverviewWe are looking for a skilled Chinese Commi-I to join our culinary team. The role involves preparing, cooking, and presenting authentic Chinese dishes while ensuring consistency, taste, and hygiene standards.Key ResponsibilitiesPrepare and cook a variety of Chinese dishes including noodles, fried rice, soups, stir-fry, sauces, dumplings, and...

Key ResponsibilitiesAssist in preparing cold dishes, salads, sandwiches, canapés, hors d'oeuvres, and garnishes as per hotel standards.Support the DCDP/CDP in the preparation and setup of buffets, salad bars, and cold platters.Perform basic food preparation tasks: washing, cutting, slicing, portioning, and plating ingredients.Follow standard recipes and...

Key ResponsibilitiesAssist the DCDP/CDP in preparing and cooking Indian dishes such as curries, tandoor items, gravies, biryanis, and breads.Handle mise-en-place (cutting, chopping, marination, grinding, etc.) for the section as directed by seniors.Ensure all ingredients are properly prepared, stored, and labeled.Maintain portion control and ensure dishes...