Commis Chef

We are looking for a dedicated and professional Commi 2nd Chef to join our team. A Commi 2 chef is a skilled culinary professional who will be responsible for preparing and cooking food in the hotel kitchen. You will work under the supervision of the Head Chef or Sous Chef and are responsible for managing a particular section of the kitchen, such as the...

This is a full-time on-site role for a Commis Chef. The Commis Chef will be responsible for food preparation, hygiene management, cooking, and culinary skills. The role requires effective communication with team members.Qualifications - Food preparation and cooking skills - Good understanding of hygiene standards - Effective communication skills - Culinary...

A **Commis Chef** will be responsible for the preparation, cooking, and presentation of food under the supervision of senior chefs. This is an entry-level role ideal for someone beginning their culinary career and looking to gain practical kitchen experience. **Key Responsibilities**: - Assist in preparing ingredients for cooking (cutting vegetables,...

We are Hiring - Commis Chef (Level 2 & 3) **Company**: Triple Nine Hospitality Pvt. Ltd. **Location**: Noida 18, UP **Experience**: 1-2 Years (Preferred in Hospitality / F&B Industry) **Salary**: ₹12,000 - ₹22,000 per month (Based on experience and performance) **About Us**: - The Patiala Kkitchen_ is a unit of **Triple Nine Hospitality Pvt. Ltd.**,...

The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service. Experience: 1-2 years work experience as Commis Chef or 2 years as Apprentice/Internship in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge Immediate Joiner! **Job...

Hi Connections, we are hiring for Commi 3 & 2 [Continental Section] profile (multiple openings) in Lucknow: Job Responsibilities: 1. As a Commis, expected to comply with the conditions of the food hygiene policies. 2. Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. 3. Control food stock and food cost in...

Commi-1 (Indian/Tandoor) Assisting in the food preparation Process Cooking and preparing elements of high quality dishes Preparing vegetables, meats and fish Assisting other Chefs Helping with deliveries and restocking Assisting with stock rotation Cleaning stations Contributing to maintaining kitchen and food safety standards. Adaptability to change...

**Job Description: Commis Pastry Chef** **Location**: Sector 63, Noida **Company**: Moon & Back **About Us**: At Moon & Back, we’re passionate about creating exquisite pastries with an artisanal touch. We are customer-focused, aiming to provide memorable culinary experiences with every product. **Role Overview**: **Key Responsibilities**: - Assist with...

Commis 1, 2 different duties and responsibilities, but some common tasks include: - **Preparing food**: Washing, peeling, and chopping fruits and vegetables, seasoning meat, and preparing sauces and salads - **Maintaining kitchen equipment**: Monitoring equipment, reporting issues, and ensuring it's in working order - **Managing inventory**: Taking...

**Commis I Duties and Responsibilities**: .As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coachingemployees serve as a role model. Accepting store deliveries are also part of the Commis I Chef duties. Coordinate and...