
F&b Executive
1 day ago
**Qualification**
- Previous experience in a customer service or hospitality role is preferred but not mandatory.
- Strong communication and interpersonal skills.
**Roles and Responsibilities**
- Provide exceptional customer service to guests, ensuring their needs are met with a friendly and professional way.
- Serve food and beverages in a courteous and efficient manner, adhering to established service standards.
- Deliver room service orders promptly and accurately, ensuring guest satisfaction.
- Handle guest requests for additional amenities or services.
- Collaborate effectively with other team members and departments to ensure seamless guest experiences.
- Maintain cleanliness and hygiene standards in all service areas, including dining areas and service stations.
- Adhere to food safety protocols and ensure the proper handling of food and beverages.
- Be flexible and adaptable to handle various tasks and responsibilities as needed.
- Assist in other areas of the property, such as housekeeping or front desk, when required.
**Salary**: ₹10,526.40 - ₹15,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
**Experience**:
- total work: 1 year (required)
Ability to Commute:
- Munnar, Kerala (required)
Work Location: In person
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