Commi 1

A Commi 1/2 chef, or commis chef, in an Indian restaurant generally assists in preparing and cooking food, ensuring quality, hygiene, and safety standards are met. They may also be responsible for maintaining a clean workspace, taking inventory, and following instructions from senior chefs. Pay: ₹12,657.50 - ₹17,000.00 per month **Benefits**: - Food...

Previous experience as **Commis 1/2/3** in a restaurant or hotel specializing in South Indian, Indian, Tandoor cuisine,Bakery, Continenental. - Basic understanding of food safety and hygiene practices. - Ability to work in a fast-paced environment and handle pressure. - Strong teamwork and communication skills. - Flexibility to work in shifts, including...

Greetings from **3GHR Services!!** We are Hiring for **"Commi-2 Chef"** position **Role**: Commi-2 Chef **Qualification**:10th Pass **Experience**:1+ Years **Salary**: Up to 18k **Shift**:6 Days Working **Gender**: Any **Industry**: Food Industry **Location**: Manikonda **Key Responsibilities** **- ** Assist in daily food preparation tasks as directed by...

Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills...

The Commis Chef’s duties and responsibilities include: - Assisting the Chef de Partie in meal preparations - Prepping, chopping, sorting and storing food items needed for meals - Adhering to food safety and sanitation standards - Learning to cook various dishes and meals under the guidance of experienced chefs - Ensuring that their station is clean and...

we are an artisanal bakery at banjara hills, we work only on orders, and its a cloud kitchen, we are looking for any chef in pastry for a commi 1 position, he shhould be willing to work hard and multi task in bread and pastry preperation. the work is good, you will learn a lot and grow, if you show ambition, dedication and progress you can quickly move...

A 3rd commis chef, also known as a Commis III, is a kitchen professional who prepares, cooks, and serves food to high standards. Their responsibilities include: - Food preparation: Preparing ingredients, portioning, chopping, and storing food - Cooking: Following recipes and cooking instructions, and performing basic kitchen tasks like boiling, steaming,...

Required Chef Commi 1, 2 & 3 required Experience : 1 to 4 Years Salary Range: 15000 to 30000 Contact Number : 9652437393 **Benefits**: - Food provided Schedule: - Day shift - Morning shift **Experience**: - total work: 1 year (preferred) Work Location: In person

As a Commi 1, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries are also part of the Commi I Chef duties. - Coordinate and participate with other sections of...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. 1 year work experience as...